This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Bistro Attendants are responsible for serving and assisting guests in a timely and courteous manner while providing an outstanding guest experience. As a bistro attendant, you will be prepping, cooking and serving the bistro food such as salads, burgers, wraps, lite fair food, as well as cleaning and restocking for the next day.
Job Responsibility:
Setting up food and beverages according to established guidelines
Food preparation and serving
Cooking and fulfilling orders to company and hotel standards
Serving drinks to customers responsibly
Maintaining adequate inventory of food supplies and ordering as required
Setting up dining area before and after shift
Cleaning and bussing all tables as necessary
Adhering to food safety practices
Requirements:
High school diploma or equivalent preferred
Reading, math, and communication skills
The ability to work in both a team environment and independently
Availability to work holidays and weekends is required
Adhere to brand and company standards
What we offer:
Hilton or Marriott room discounts
Perfect Attendance Awards
Health Coach and Registered Dietician
Employee Assistance Program (EAP) with Aetna Resources for Living