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SRG is exclusively partnered with a rapidly growing beverage development business who are now looking to hire a Beverage Technologist to join the team at their site near Bishops Stortford. This exciting Beverage Technologist opportunity would be well suited to someone experienced in Food/Beverage/Flavour development who is looking to take their career to the next level.
Job Responsibility:
Managing customer beverage innovation projects from concept to manufacture
Leading innovation project meetings with customers
Developing a product development timeline encompassing flavour chemistry, benchmarking, testing, sensory analysis and regulatory
Training and development of Lab Technicians
Liaising with manufacturing sites to create method of manufacture
Visiting customer manufacturing sites to support plant trials
Requirements:
Graduated in Chemistry, Food Science, Natural Sciences, Biochemistry or a similar subject
Recent, proven experience in R&D or innovation in the food, beverage or flavours industry
An obvious passion for food science and/or the wider beverage industry
Self-motivated and proactive, with a willingness to train and mentor more junior Technicians
Excellent communication skills, able to communicate effectively across a variety of seniority levels
Ability to successfully manage multiple projects consecutively
What we offer:
Lots of potential to develop skills in Beverage R&D in a supportive and inclusive environment