Beverage Technician Job at Circle K (Lafayette, IN)

Food & Beverage and Event Service Expert (AV Technician)

Set-up, operate, and troubleshoot all AV/projection/lighting/conferencing equipm...

Location

Malaysia , Penang

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High School diploma or G.E.D. equivalent
At least 1 year of related work experience

Job Responsibility

Set-up, operate, and troubleshoot all AV/projection/lighting/conferencing equipment, devices, and systems
Oversee the set-up of AV equipment in banquet and meeting rooms
Ensure all AV equipment is fully operational, repair or clean equipment when necessary
Label any broken equipment and communicate problems to manager/supervisor
Tape down and dress all loose wire and cable
Check delivered equipment and room set-up against Banquet Event Order
Communicate any additions or deletions to flowsheets to manager/supervisor
Assist and instruct guests/customers regarding proper usage and operation of AV equipment, up-sell different AV services, and monitor equipment operation at appropriate intervals
Break-down, remove, and secure equipment when not in use
Read, understand, and adhere to Marriott Visual Productions (MVP program) SOP book

Fulltime

Food & Beverage and Event Service Expert (AV Technician)

Set-up, operate, and troubleshoot all AV/projection/lighting/conferencing equipm...

Location

Malaysia , Penang

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High School diploma or G.E.D. equivalent
At least 1 year of related work experience

Job Responsibility

Set-up, operate, and troubleshoot all AV/projection/lighting/conferencing equipment, devices, and systems
Oversee the set-up of AV equipment in banquet and meeting rooms
Ensure all AV equipment is fully operational, repair or clean equipment when necessary
Label any broken equipment and communicate problems to manager/supervisor
Tape down and dress all loose wire and cable
Check delivered equipment and room set-up against Banquet Event Order
Communicate any additions or deletions to flowsheets to manager/supervisor
Assist and instruct guests/customers regarding proper usage and operation of AV equipment, up-sell different AV services, and monitor equipment operation at appropriate intervals
Break-down, remove, and secure equipment when not in use
Read, understand, and adhere to Marriott Visual Productions (MVP program) SOP book

Fulltime

Draft Technician

Under moderate supervision, cleans and maintains draft beer systems in prompt an...

Location

United States , Lawrenceburg

Salary:

Not provided

Reyes Beverage Group

Expiration Date

Until further notice

Requirements

Must be at least 21 years of age
High School Diploma or General Education Degree with 1 to 2 plus years of related experience
Ability to repetitively lift up to 175 pounds

Job Responsibility

Check temperature, pressure and expiration date of beer
Diagnose and solve draft problems and report discrepancies to management
Maintain daily and monthly logs of line cleaning and service calls

What we offer

Medical, Dental, Vision coverage
401k match
Free gym
Onsite clinic
8 paid holidays
PTO
Company vehicle provided
Paid Time Off
Retirement Benefits
Complimentary Health Screenings

Fulltime

Banquets Waiter

The Banquets Waiter is responsible for delivering exceptional food and beverage ...

Location

Spain , Illes Balears

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

An energetic, professional, and team-oriented attitude with a strong sense of service
One to two years of experience in banquets, events, or Food & Beverage service, preferably in a luxury hotel or resort environment
Strong ability to work under pressure and adapt to changing event schedules and guest needs
Solid knowledge of food and beverage service standards, including plated and buffet service
Excellent communication skills and the ability to collaborate effectively within a large team
Experience using F&B systems and handling POS equipment where applicable
Attention to detail, strong organizational skills, and the ability to follow event specifications accurately
A polished and professional appearance aligned with luxury brand standards
Flexibility to work varying schedules, including early mornings, late evenings, weekends, and holidays
Minimum 2 years of experience in Food & Beverage or Banquets service

Job Responsibility

Set up, service, and break down banquet rooms and event spaces according to event orders, floor plans, and Four Seasons standards
Serve food and beverages during banquets, meetings, weddings, and special events in a professional, efficient, and friendly manner
Have thorough knowledge of banquet menus, beverage offerings, and event-specific service styles
Anticipate guest needs and respond promptly and courteously to requests during events
Take ownership of guest concerns and act decisively to ensure guest satisfaction when issues arise
Maintain close communication with the Banquets Captain, Supervisor, and culinary team to ensure flawless event execution
Accurately follow service sequences, timing, and presentation standards during plated, buffet, and cocktail-style events
Assist with plate service, food and beverage preparation, and tray service as required
Ensure cleanliness and proper organization of banquet areas, service stations, and back-of-house spaces throughout the event
Adhere to health, safety, hygiene, and food handling standards at all times

What we offer

Competitive salary, wages, and a comprehensive benefits package
Excellent training and development opportunities
Complimentary accommodation at other Four Seasons Hotels and Resorts
Complimentary dry cleaning for employee uniforms
Complimentary employee meals
Discounts at our hotel restaurants
Discounts on local services
Possibility of accommodation and transportation to work (at a reduced cost)

Fulltime

New

Field Service Technician

Field Service Technician - $41 to $46 per hour - Saskatoon, SK. This is a fully ...

Location

Canada , Saskatoon

Salary:

41.00 - 46.00 CAD / Hour

Randstad

Expiration Date

May 04, 2026

Requirements

Prior experience working as a Service Technician - full understanding of electrical codes with a mechanical aptitude
Preference for 433a Millwright license or 442a Industrial Electrician, however strong mechanical experience is necessary
ability to work in a service , travel role / previous service technician experience an asset
ability to lift 10KG to 25KG
food equipment repair experience an asset
ability to work flexible hours, depending on the project
ability to be in meat, bakery, dairy settings
valid driver's license
computer literate (Microsoft skill set)
professionalism to deal with clients, good time judgement skills for projects and eager to keep learning

Job Responsibility

interact with senior management and maintenance teams
troubleshoot equipment issues and perform appropriate repairs
work with various food processing equipment including: mixing, blending, emulsifying, batch cooking, sausage filling lines, linking equipment for meat and food processors
travel to different sites within Saskatchewan and be in a customer facing role

What we offer

Minimum 40 hours per week (regardless of service levels that week)
OT after 40 and Double times if you ever need to go in on a weekend
equipment is at food industry companies- mostly climate control rooms
essential sector being serviced!
company paid benefits plan
Strong RRSP plan
tight knit maintenance service team - about 8
annual work wear allowance
paid sick days
paid travel expenses

Fulltime

Av Technician

Our jobs aren’t just about serving guests during a banquet or event. Instead, we...

Location

United Arab Emirates , Dubai

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
Less than 1-year related work experience
No supervisory experience required
No license or certification required

Job Responsibility

Build memorable and unique event experiences
Execute events well from start to finish
Set up or break down materials
Transport supplies
Take orders
Interact with guests
Create a safe workplace
Follow company policies and procedures
Uphold quality standards
Maintain professional uniform, personal appearance, and communications

What we offer

Training
Development
Recognition
Place to pursue passions in a luxury environment with a focus on holistic well-being

Fulltime

F&B and Event Service Expert (Asst. AV Technician)

Our jobs aren’t just about putting food on the table that our guests will enjoy ...

Location

Malaysia , Penang

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
Less than 1 year related work experience
No supervisory experience
No license or certification required
Creating a safe workplace
Following company policies and procedures
Upholding quality standards
Ensuring uniform, personal appearance, and communications are professional
Ability to stand, sit, or walk for an extended time
Ability to move over sloping, uneven, or slippery surfaces

Job Responsibility

Putting food on the table that guests will enjoy
Building an experience that is memorable and unique
Taking the initiative and delivering a wide range of services to make sure that guests enjoy their meal
Setting tables
Communicating with the kitchen
Interacting and serving guests
Cleaning work areas and supplies
Making transactions feel like part of the experience
Managing the menu
Doing other reasonable job duties as requested

What we offer

Training
Development
Recognition
A place where you can pursue your passions in a luxury environment with a focus on holistic well-being

Fulltime

Field Services Engineer

One of my key clients is a company that specializes in providing packaging solut...

Location

United States

Salary:

Not provided

Mackinnon Bruce International

Expiration Date

Until further notice

Requirements

A fluent level of English is a must
Specialization in auto-mechanic, mechanical or electromechanical
Have experience as a Field Service Engineer or Maintenance Technician, either working in a plant or servicing packaging or beverage equipment
Minimum experience of 2 years is required
Availability to travel up to 90 %

Job Responsibility

Test and evaluate equipment performance at customer plant, based on technical, contractual and safety specifications
Properly handle, check and transfer equipment non-conformities
Prepare Job Progress Chart and technical reports in reference to carried-out activities
Ensure ultimate internal and external customer satisfaction
FAT & SAT
Operator Training
Perform activities in line with the Standard Operating Procedures, coordination plan rules and customer rules
Report after sales opportunities detected on Customer site
Technical activities, troubleshooting and reporting deliverables
Report to the Installation Site Manager for team site activities

Fulltime

Beverage Technician

Circle K

Location:
United States of America , Lafayette, IN ▼
Carmel, IN

Category:
Physical Work

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 18, 2026

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Food & Beverage and Event Service Expert (AV Technician)