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The Batcher is responsible for preparing and mixing ingredients to produce finished syrup for Keurig Dr Pepper's beverage lines. This role supports high standards of safety, quality, and efficiency while actively contributing to continuous improvement efforts across the production process.
Job Responsibility:
Maintain a safe and clean work environment, demonstrating safe behaviors at all times
Collaborate with production team members to ensure a continuous flow of syrup to the filling lines
Accurately measure, mix, and blend ingredients according to recipes and production schedules
Operate and sanitize batching equipment efficiently and safely
Conduct quality checks and maintain detailed and accurate production records
Receive and inventory raw ingredients, including sugar and other materials
Requirements:
High school diploma or GED preferred
Mechanical aptitude and previous experience in food manufacturing is a plus
Ability to quickly learn how processing equipment operates
Forklift experience or willingness to learn safe forklift operation around pedestrians
Strong problem-solving, communication, and teamwork skills
Ability to work independently and remain flexible in a fast-paced environment
Basic computer skills and ability to learn production software
Fundamental math skills for production calculations
Understanding of basic chemistry concepts (e.g., pH levels, pH probe use) is preferred
Ability to lift, push, and pull up to 80 lbs
Must be able to stand, bend, and stretch throughout the shift
Frequent kneeling, squatting, stair/ladder climbing, stooping, twisting, and overhead reaching
Must be able to work in varying temperature and humidity conditions
Nice to have:
Mechanical aptitude and previous experience in food manufacturing is a plus
Understanding of basic chemistry concepts (e.g., pH levels, pH probe use) is preferred