Bartender, Marriott Bonvoy

Marriott Bonvoy

Location:
Vietnam, Hanoi

Category:
Hospitality and Tourism

Contract Type:
Employment contract

Salary:

Not provided

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Job Description:

The role involves preparing and serving drinks, maintaining cleanliness and organization in the bar area, processing payments, and maintaining high-quality standards while delivering excellent customer service. Marriott is committed to diversity, inclusion, and providing a supportive work environment.

Job Responsibility:

Prepare drink orders for guests according to specified recipes
issue, open, and serve wine/champagne bottles
set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools
prepare fresh garnishes for drinks
stock ice, glassware, and paper supplies
transport supplies to bar set-up area
wash soiled glassware
remove soiled wares from bar top and tables and place in designated area
anticipate and communicate replenishment needs
process all payment methods
count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank
secure liquors, beers, wines, coolers, cabinets, and storage areas
welcome and acknowledge all guests according to company standards
speak with others using clear and professional language
maintain positive working relationships with others
ensure adherence to quality expectations and standards
perform other reasonable job duties as requested by Supervisors

Requirements:

High school diploma or G.E.D. equivalent
at least 1 year of related work experience

What we offer:

Equal opportunity employer
opportunities for training, development, recognition
luxury work environment
focus on holistic well-being

Additional Information:

Job Posted:
October 08, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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Bartender