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Food Fight Restaurant Group is a dynamic and thriving collection of hospitality professionals dedicated to delivering exceptional restaurant experiences and fostering career growth within the industry. Recognized for its commitment to team development and operational excellence, Food Fight Restaurant Group stands out as an employer that truly values the contributions of its staff and strives to cultivate an environment of collaboration and continuous improvement. The company prides itself on a culture driven by growth, autonomy, and the advancement of its employees, ensuring that each member has the opportunity to realize their full potential in a supportive setting.
Job Responsibility:
Prepare alcoholic and non-alcoholic beverages for bar and patrons
Assess customers' needs and preferences and make recommendations
Use restaurant POS software effectively
Maintain cleanliness and organization of the bar area
Provide excellent customer service with a positive attitude
Communicate clearly and effectively with team members and patrons
Stand for long periods and work efficiently under busy conditions
Requirements:
Thorough knowledge of mixology, wines, liquor and cocktails