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Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties.
Job Responsibility:
Prepare drink orders according to specified recipes
Issue, open, and serve wine/champagne bottles
Set up and maintain cleanliness of bar, tables, and tools
Prepare fresh garnishes
Stock ice, glassware, and paper supplies
Transport supplies to bar set-up area
Wash soiled glassware
Remove soiled wares
Anticipate and communicate replenishment needs
Process all payment methods
Count bank, complete cashier reports, resolve discrepancies, drop receipts, secure bank
Secure liquors, beers, wines, coolers, cabinets, and storage areas
Complete closing duties
Follow company and safety policies
Report accidents and unsafe conditions
Complete safety training
Maintain professional appearance
Maintain confidentiality
Welcome and acknowledge guests
Address guest service needs
Thank guests
Speak professionally
Develop positive working relationships
Support team goals
Listen to employee concerns
Adhere to quality standards
Verify information visually
Perform physical tasks as required
Perform other duties as requested
Requirements:
High school diploma or G.E.D. equivalent
At least 1 year of related work experience
No supervisory experience
No license or certification required
Ability to follow company and safety policies
Ability to report accidents and unsafe conditions
Ability to complete safety training
Maintain clean and professional uniform and appearance
Maintain confidentiality
Welcome and acknowledge guests
Anticipate and address guest service needs
Speak using clear and professional language
Develop positive working relationships
Support team goals
Listen and respond to employee concerns
Adhere to quality standards
Read and visually verify information in various formats
Stand, sit, or walk for extended periods
Move, lift, carry, push, pull, and place objects up to 50 pounds
Fine motor skills and hand-eye coordination
Move through narrow, confined, or elevated spaces
Move over sloping, uneven, or slippery surfaces and stairs
Reach overhead and below knees, bend, twist, pull, and stoop
What we offer:
Wide range of benefits designed to support you and your family, enrich wellbeing, empower career, and spark new adventures