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In this role, you will be serving beverages and/or food to the guests in a friendly, courteous and timely and manner, resulting in guest satisfaction. Also, to prepare beverages for other servers to supply to guests, and act as cashier for the lounge.
Job Responsibility:
Maintain proper and adequate set-up of the bar on a daily basis
Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality
Greet guests in a courteous and friendly manner, promote and documents orders for drinks
Mix, garnish and present drinks using standard ingredient recipes and practicing prudent portion control
Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages
Input orders into a register at the point of sale and creates a check for each guest
Receive cash from guests, make any change needed, verify validity of charges, record charges, and insure vouchers are properly executed
Lock up and stores all beverage, food and other equipment items, deposit cash drops and secures bank
Comply with attendance rules and be available to work on a regular basis
Perform any other job-related duties as assigned
Requirements:
Previous experience as a bartender
Must possess a valid TABC certification at time of hire
Excellent customer service skills
Ability to work in a busy fast-paced environment
Required ServSafe Alcohol Awareness
Required Certified Food Handler
What we offer:
Highly competitive wages
An exceptional benefit plan for eligible associates & your family members
401K matching program for eligible associates
Flexible scheduling
Discounts with our Crescent managed properties in North America for you & your family members