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The Swim-Up Bar Bartender is responsible for creating exceptional beverage experiences for guests enjoying Serpent’s Bay. This role blends hospitality, efficiency, and personality—delivering handcrafted beverages with energy while maintaining a safe, clean, and engaging poolside environment. The ideal candidate thrives in a fast-paced setting, enjoys interacting with guests, and takes pride in creating memorable moments that elevate the resort experience.
Job Responsibility:
Prepare and serve alcoholic and non-alcoholic beverages according to recipes, standards, and guest preferences
Provide friendly, engaging, and attentive service to guests in and around the swim-up bar area
Verify guest identification to ensure compliance with alcohol service laws and resort policies
Maintain cleanliness, organization, and sanitation of the bar area, equipment, and service stations
Monitor guest behavior and consumption to promote a safe and enjoyable environment
Accurately process orders and payments using the POS system
Restock bar supplies, garnishes, glassware, and inventory as needed throughout the shift
Collaborate with Recreation/Activities and Food & Beverage teams to support overall pool operations
Follow all health, safety, and sanitation standards, including pool safety awareness
Assist with opening and closing procedures, including cash handling and inventory counts
Always Uphold Dellshire Resort service standards and brand culture
Requirements:
Previous bartending experience preferred
hospitality or resort experience strongly desired
Knowledge of cocktail preparation, beer, wine, and beverage service techniques
Must meet minimum age requirements for alcohol service per state law
Responsible Beverage Service certification (or ability to obtain)
Strong communication and guest service skills
Ability to multitask and remain composed in a high-energy environment
Positive attitude, reliability, and team-focused mindset