Bartender/Server Job at Audemars Piguet (Los Angeles)

Bartender/Server

Audemars Piguet

Location:
United States , Los Angeles

Category:
Gastronomy

Contract Type:
Not provided

Salary:

30.00 - 35.00 USD / Hour

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Job Description:

An exciting opportunity to join the team at our AP House in Los Angeles, CA. As an integral part of the AP House – Los Angeles, the Bartender/Server plays a crucial role in creating memorable experiences for all guests. Responsible for crafting both alcoholic and non-alcoholic beverages, the Bartender/Server embodies the brand ethos and contributes to the overall ambiance of AP House – Los Angeles. In addition to preparing beverages, the Bartender/Server serves as a welcoming face to guests, greeting them warmly, learning and recalling their preferences, providing recommendations, and delivering exceptional service. To excel in this role, a successful candidate should be engaging, friendly, efficient, observant, knowledgeable, and personable all fueled by a genuine passion for service.

Job Responsibility:

Adhere to service protocols and company standards when crafting cocktails, juices, and other beverages
Ensure cleanliness and organization
wash glassware and utensils, tidy up after patrons, and maintain a clean work environment
Provide beverage education to guests and patrons, guiding them through beverage offerings
Verify the age of customers to ensure compliance with alcohol consumption regulations
Create visually appealing bar displays to enhance beverage presentation and elevate guest experience
Deliver friendly and attentive service to clients, enhancing their overall experience
Monitor inventory levels and restock as needed to maintain adequate supplies
Prepare drinks according to established recipes, ensuring consistency and quality with each serving
Work harmoniously and professionally with co-workers and management

Requirements:

Minimum of 2 years' experience in Food & Beverage or hospitality roles
Proficiency in crafting cocktails and handling perishable ingredients
Capable of managing multiple tasks and fulfilling drink orders promptly while maintaining quality and consistency
Excellent communication and interpersonal skills
Must have excellent written and spoken English skills
Bilingual proficiency required in either Spanish or Portuguese
Availability for flexible scheduling and a track record of reliability
Manual dexterity to handle, grasp, and manipulate objects effectively
Ability to stand for extended periods, typically up to 8 hours per shift
Capacity to lift, carry, or move items weighing at least 40 pounds
Occasional requirement to kneel, bend, crouch, or climb as necessary

What we offer:

Competitive and comprehensive compensation and benefits package
Eligible for bonus

Additional Information:

Job Posted:
February 19, 2026

Employment Type:

Fulltime

Work Type:

On-site work

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