Barista

• Set up, stock, and maintain work areas
• prepare food and coffee beverages
• clean dishes, utensils, and work areas
• collect payments and complete cashier reports
• ensure adherence to safety and security policies and procedures
• speak with others using a professional tone
• develop and maintain positive working relationships
• stand, sit, or walk for an extended period
• physically carry, push, or pull objects weighing up to 25 pounds.

• Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
• Set up, stock, and maintain work areas
• Input orders into cash register system and collect payment from customer
• Take orders, record in MICROS system and prepare food and coffee beverages
• Ensure that appliances are turned on/off at the appropriate times
• Bus coffee cart areas and tables
• Clean dishes, utensils, work areas, tables and equipment throughout the day
• Obtain change required for expected business level
• Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.

High school diploma or G.E.D. equivalent

• Health care benefits
• flexible spending accounts
• 401(k) plan
• earned paid time off and/or sick leave
• life insurance
• disability coverage
• other life and work wellness benefits