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Four Seasons Logo Four Seasons · Gastronomy

Barista

United States, Kailua-Kona Employment contract 22.36 USD / Hour · Job Posted May 29, 2026
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Job Description

The Four Seasons Resort Hualalai is looking for a Barista who shares a passion for excellence and who infuses enthusiasm into everything they do. Our Baristas have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction. Work authorization required.

Job Responsibility

  • Prepare and serve a selection of food and beverages from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards
  • Be comfortable with a working knowledge of retail items within the store
  • Have resort and menu knowledge that you can confidently discuss with a guest
  • Confirm guest orders including any special needs or requests received from the cashier, using the hotel’s point-of-sales system
  • check completed orders with the guest’s original order
  • Service and take orders from guests at the cashier
  • Anticipate guest needs, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
  • Properly and accurately close guest checks
  • process cash and credit card payments
  • properly settle voided checks or complimentary items

Requirements

  • Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card when working in food and beverage
  • Three to twelve months of restaurant, food and beverage, or equivalent experience is required
  • Successful candidate must possess legal work authorization in United States
  • Ability to accurately read food tickets and communicate orders with the team
  • Weekend & Holiday Availability Required

What we offer

  • An on-site Physical Therapist
  • 24-hour access to Indoor and Outdoor Gym
  • Holiday, Vacation & Sick pay
  • Robust Benefit Plan
  • Company Match 401K Plan
  • Laundered Employee Uniform
  • Free employee meals prepared by the Four Seasons Culinary ‘Ohana
  • Complimentary stays at Four Seasons Worldwide
  • Training and Development Opportunities
  • Employee Recognition Programs
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