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This is a dual role, giving you the opportunity to craft beautifully made drinks while also preparing and serving a range of fresh deli items — all while delivering first-class service for our customers.
Job Responsibility:
Preparing perfectly blended drinks and serving high-quality food that delights our customers
Preparing and presenting hot and cold deli items, sandwiches, salads, and snacks
Setting up and maintaining the bar and deli counters, ensuring they are clean, well-stocked, and visually appealing
Serving customers efficiently and with a friendly, professional manner
Handling payments (cash and card) accurately
Maintaining stock of clean mugs, plates, and deli supplies
Learning about brewing methods, beverage blends, and food preparation/presentation techniques
Checking brewing equipment operates properly and reporting any maintenance needs
Following food hygiene, allergen, Health & Safety, and hygiene guidelines
Assisting colleagues as required to ensure smooth running of the operation
Requirements:
Be a brilliant communicator and build positive relationships easily
Have a positive “can do” attitude and willingness to learn
Demonstrate good people skills and the ability to work well in a team
Have previous experience in customer service, deli, or catering (preferred but not essential)
Strive for excellence in an eager and motivated manner
Be confident in using brewing equipment and working under pressure
Show exceptional timekeeping and reliability
Have a good level of spoken English
What we offer:
Company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate
Dedicated to investing in every colleague
Equal opportunity employer
Committed to building an inclusive environment for all our colleagues