Bar Server Job at Four Seasons (Praha)

Senior F&B Server - Bar

The Senior F&B Server is an essential member of the Food & Beverage team dedicat...

Location

Malaysia , Kuala Lumpur

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Poses an affinity for guest service
Good knowledge in food and beverage
Ability to use the Micros Operating System is an advantage
Ability to lift up to 60lbs
Certificate in related discipline
Able to work a flexible schedule with the ability to work all shifts, weekends and holidays as per business demands and needs
Excellent reading, writing, and oral proficiency in English language
Must be able to speak, read, and write Bahasa Malaysia
Must have the right to work in Malaysia

Job Responsibility

Lead F&B Server team members at Bar Trigona
Deliver food from kitchen and beverage from bar counter to the guests ensuring accuracy and timeliness
Assist in clearing, cleaning and set-up of tables, chairs, linens, china, glass and silver for service in an unobtrusive manner
greet guests according to Four Seasons Standards to ensure superior service
Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
Assist in stocking linens, china, glass, silver, and food items for service
assist in preparation of smaller items such as toast, soup, or beverages
Assist in the breakdown, cleaning and set-up of bar area

What we offer

Competitive salary, wages, and a comprehensive benefits package
Excellent training and development opportunities
Complimentary accommodation at other Four Seasons Hotels and Resorts
Complimentary dry cleaning for employee uniforms
Complimentary employee meals

Fulltime

Food & Beverage Supervisor

The Food & Beverage Supervisor is responsible for assisting the Venue Manager in...

Location

United States , Fontana

Salary:

25.50 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

Must be a minimum 21 years of age
Minimum 1-2 years' experience in supervisory level position in Food and Beverage or equivalent training experience
Must be flexible, have a sense of urgency, be able to respond quickly and resourcefully to internal and external issues working knowledge of food production techniques, purchasing, and sanitation procedures
Excellent written and verbal communication skills
Ability to take tasks that are not clearly defined and appropriately define problem, propose and implement solutions
Must be able to work evenings, weekends, and holidays
Food Handlers Card/SERV Safe
TIPS Certified
Ability to provide a two-way communication and nurture an ownership environment with emphasis in positive motivation and teamwork
Ability to work with minimal supervision

Job Responsibility

Ensures all F&B outlets and designated Bar areas are properly set before guests arrive
Oversees F&B and Bar Staff during events
Trains Servers and Bar on department standards and procedures
Must be able to read and understand par sheets, stand sheets and requisition orders
Maintains existing equipment needed for outlet areas and Bars
Orders all replacement items and equipment under the direction of the Venue Manager
Ensures all requisitions to the Warehouse and Kitchen are received in a timely manner, in accordance with Company policy.
Coordinates with Kitchen on the timing and production of functions
Must possess effective communications skills to liaise between Kitchen and Warehouse Teams
Must possess effective pre-planning and execution skills

What we offer

The company will cover the cost of the training and compensate employees for the time spent completing the course.

Parttime

Banquet Server

The Raising Cane's River Center is hiring Part-Time Banquet Staff for events in ...

Location

United States , Baton Rouge

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Must be at least 18 years old
Must have high school diploma or GED
Must be able to pass a background check
Must have minimum of 1-year verifiable experience as a server
Must be ServSafe certified and have, or be willing to obtain a City/Parish Responsible Server Bar Card
Must be able to obtain a City/Parish Responsible Server Bar Card
Must speak and understand English well enough to converse with customers, supervisors, and employees
Must be able to stand/walk for the duration of shift and must be able to carry and lift according to industry standards

Job Responsibility

Be at work and in proper uniform according to the scheduled time
Follow instructions for each event as given by the Catering Manager and/or Banquet Captain
Assist with collecting all banquet equipment to include flatware, china, glassware, and serving pieces needed for each event
Assist with preparing garnishes, beverages, condiments, and breads
Assist with cleaning and filling salt and pepper containers, sugar dishes, creamers, etc
Assist with preparation and set-up of event room when requested
Prepare tables with place settings as instructed by the Catering Manager and/or Banquet Captain
Attend pre-function meeting for briefing of event details
Provide friendly and courteous customer service at all times
Remain at assigned station and perform duties as assigned according to each event

Parttime

Bar Supervisor

Are you ready to take the next step in your career? At the The Wharf, Castlefiel...

Location

United Kingdom , Castlefield, Greater Manchester

Salary:

12.50 GBP / Hour

Brunning & Price

Expiration Date

Until further notice

Requirements

Previous experience in hospitality as a waitress/waiter, bar staff, server or bar supervisor, ideally at team leader level is essential
Natural ability to look after people and make them happy
Passionate about food and drink
Hands on positive attitude
Ability to run busy shifts calmly

Job Responsibility

Look after our customers in the best way possible
Run busy shifts calmly

What we offer

Free meals on shift
30% discount for you, your friends and family across B&P and our group including wagamama
NEST pension
Great discounts via Perks on Tap
£1,000 referral bonus for introducing new Managers or Chefs to the company
Wagestream - use flexible pay to choose when to get paid
Weekly pay
Free 24-hour confidential legal and information helpline for you and your family
Bespoke wellbeing support offering free counselling for all crew
Discounted gym membership

Fulltime

Bartender

The Bartender is an essential member of the d|bar team dedicated to providing ex...

Location

Canada , Toronto

Salary:

17.60 CAD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Legal age to serve alcohol
Smart Serve certification
Excellent personal presentation and interpersonal skills
Strong beverage knowledge regarding beer, wine and liquor
Confident, outgoing personality and a can-do approach
Ability to lift up to 50lbs
Flexible schedule with ability to work all shifts, weekends and holidays
Must possess legal work authorization in Canada
At minimum 1 year previous Bartender experience in a fast paced food and beverage operation, ideally in a luxury environment
Exceptional communication skills and command of English language

Job Responsibility

Greet guests promptly, courteously, graciously with eye contact and a smile
Provide quick and efficient beverage service
Follow provincial and city alcohol law
Adhere to d|bar's standards of service
Have complete working knowledge of all products served by the bar
Perform additional side duties
Assist in the absence of a bar porter or bar server if necessary

What we offer

Paid time off, including vacation and floating days
Exclusive discount and travel programs with Four Seasons Hotels and Resorts worldwide
Complimentary meal per shift in employee dining room
Complimentary dry cleaning of uniforms
Excellent Training and Development opportunities, including educational assistance, discounted eCornell courses, and access to complementary e-training
Monthly Employee Recognition celebrations and Bi-Annual Employee Parties

Fulltime

Bar Server

Four Seasons Resort Rancho Encantado Santa Fe is seeking a hardworking and drive...

Location

United States of America , Santa Fe, New Mexico

Salary:

8.74 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Current New Mexico Alcohol Serve and Food Handler certifications
2+ years of experience as a high-end bar server or restaurant service work
Strong food and beverage, cocktail, beer, and wine knowledge preferred
Flexible schedule- availability to work evenings, weekends, and holidays
Ability to stand for extended periods and lift up to 30lbs.

Job Responsibility

Follow steps of service to deliver warm, engaging, and consistent hospitality that aligns with Four Seasons standards of excellence
Demonstrate and continually expand knowledge of our full beverage program- including wines, cocktails, beers, and specialty spirits- and confidently share detailed ingredient and preparation information in a way that excites and inspires
Support the team as a dedicated colleague by completing side work, greeting and seating guests when needed, and operating the MICROS system with accuracy
Anticipate guest needs with a keen sense of awareness and presence, ensuring satisfaction through timely and thoughtful responses to questions or concerns
Accurately close guest checks, process payments, and properly handle voids or complimentary items in accordance with hotel procedures

What we offer

Free and discounted stays at 135 Four Seasons locations worldwide
Global growth opportunities
Food & beverage and spa discounts
Free employee meals
Complimentary employee parking
Comprehensive training & development
Medical benefits, including parental leave
401(k) Retirement Plan
PTO + sick leave pay
A culture that breeds success and rewards

Fulltime

Trifecta Bar Server

We are seeking individuals who are passionate about hospitality and possess a ke...

Location

United States of America , Boston

Salary:

22.88 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

High school education or equivalent experience
Minimum two years food service or related work
Ability to carry and balance a tray
Ability to accurately process cash and credit card transactions
Requires reading, writing and oral proficiency in the English language
Must already be legally permitted to work in the United States

Job Responsibility

Describe the selection of food & beverage menu items to guests
Communicate guest orders including any special needs or requests to the kitchen
Coordinate food timings
Check completed kitchen orders with the guest's original order
Transport items to the guest table in a timely manner
Anticipate guest needs, ascertain satisfaction, and offer suggestions
Respond urgently and appropriately to guest concerns and requests
Properly and accurately close guest checks
Process cash and credit card payments
Properly settle voided checks or complimentary meals

What we offer

401(k) Retirement Matching Plan
Ability to experience our hotels as a guest through the Employee Travel program
Highly competitive salaries and incentives
Paid Sick Time Off
Complimentary Employee Meals

Parttime

Bartender

The Bartender is an essential member of the d|bar team dedicated to providing ex...

Location

Canada , Toronto

Salary:

17.60 CAD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Smart Serve certification
Must be of legal age to serve alcohol
Excellent personal presentation and interpersonal skills
Strong beverage knowledge regarding beer, wine and liquor
Ability to perform additional side duties and assist in the absence of a bar porter or bar server
Confident, outgoing personality and a can-do approach
Ability to stand continuously for the majority of the shift
Ability to lift up to 50lbs
Flexible schedule with the ability to work all shifts, weekends and holidays
Possess open availability and the ability to work all shifts, including weekends, evenings, and holidays

Job Responsibility

Assure each guest is greeted promptly, courteously, graciously with eye contact and a smile
Provide guests and servers with quick and efficient beverage service
Follow provincial and city alcohol law while adhering to d|bar's standards of service
Have a complete working knowledge of all products served by the bar
Ensure all details of service are performed properly and every guest receives the highest quality of service

What we offer

Paid time off, including vacation and floating days
Exclusive discount and travel programs with Four Seasons Hotels and Resorts worldwide
Complimentary meal per shift in employee dining room, OASIS
Complimentary dry cleaning of uniforms
Excellent Training and Development opportunities, including educational assistance, discounted eCornell courses, and access to complementary e-training
Monthly Employee Recognition celebrations and Bi-Annual Employee Parties
Hourly rate of pay plus gratuity

Fulltime

Bar Server

Four Seasons

Location:
Czechia , Praha

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 14, 2026

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