Bar Runner Job at Aramark (Houston)

Arapahoe Springs Pool Bar Food Runner & Busser

Our jobs aren’t just about putting food on the table that our guests will enjoy ...

Location

United States

Salary:

21.75 USD / Hour

Marriott Bonvoy

Expiration Date

April 13, 2026

Requirements

High school diploma or G.E.D. equivalent
No related work experience
Previous experience in a food and beverage environment preferred
No supervisory experience
No license or certification required
Creating a safe workplace
Following company policies and procedures
Upholding quality standards
Ensuring uniform, personal appearance, and communications are professional
Ability to stand, sit, or walk for an extended time

Job Responsibility

Putting food on the table that guests will enjoy
Building a memorable and unique experience
Taking the initiative and delivering a wide range of services to make sure food and beverage operations run smoothly
Setting tables
Assisting the kitchen
Cleaning work areas and replenishing supplies
Providing support that make transactions feel like part of the experience
Managing the menu
Taking a hands-on approach to work
Doing other reasonable job duties as requested

What we offer

Paid Parking
Employee Meal Provided
Room Discounts

Fulltime

!

Pool and Beach Server

The Four Seasons Resort Hualalai is looking for a Pool and Beach Server who shar...

Location

United States of America , Kailua-Kona

Salary:

17.49 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Three to twelve months of restaurant, food and beverage, or equivalent experience is required
Must possess legal work authorization in United States
Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card when working in food and beverage
Weekend & Holiday availability required

Job Responsibility

Proactively greet guests, drop off a QR code/menu, introduce yourself and inform them that you will be taking care of them for the day
Accurately describe your pool’s hours of service, offerings, and specials of the day
Describe the selection of food & beverage menu items to guests by offering interesting and vivid descriptions of each item’s origin, taste and preparation methods
Communicate guest orders including any special needs or requests to the kitchen/ bar using the resorts Micros
Coordinate food & beverage timings and deliver items within the proper timing standards
Ensure proper quality of orders by checking on previously delivered items
Anticipate guest needs and offer suggestions that will enhance their experience
Respond to guest requests and concerns urgently and appropriately
Manage designated section and continuously checking in with guests to ensure satisfaction
Detail your area daily to ensure your space is clean and organized as well as ensuring the area is fully stocked with necessary inventory

What we offer

An on-site Physical Therapist
24-hour access to Indoor and Outdoor Gym
Holiday, Vacation & Sick pay
Robust Benefit Plan
Company Match 401K Plan
Laundered Employee Uniform
Free employee meals prepared by the Four Seasons Culinary ‘Ohana
Complimentary stays at Four Seasons Worldwide
Training and Development Opportunities
Employee Recognition Programs

Fulltime

Brazos proper texas kitchen supervisor

Our F&B Supervisors are responsible for ensuring a high-quality guest and team m...

Location

United States , College Station

Salary:

18.00 - 20.00 USD / Hour

Pyramid Global Hospitality

Expiration Date

Until further notice

Requirements

1 year of demonstrated leadership experience in an elevated service, high-volume restaurant or hotel food and beverage operation
Strong working knowledge of food and beverage services, not limited to serving, barista, and bartending
Ability to attend scheduled training sessions on product service
Hold or able to gain TABC and Food Handlers Certification
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
Understand all aspects of food and beverage service, including wine service
Strong leadership skills

Job Responsibility

Assist in ensuring proper availability of competent, motivated, hospitality-oriented team members
Ensure proper performance and training of hourly team members per departmental standards
Ensure a positive work environment through fairness and positive reinforcement
In the absence of management, direct and re-direct team members
Ensure optimum hospitality to all guests and team members in a clean, safe and organized environment
Attend, promote, and brainstorm scheduled training sessions on product service
Maintain detailed product knowledge
Help ensure that reservations of a la carte, special events, and catering are well documented, communicated, and managed
Possess working knowledge of all positions supervised - server, bartender, bar-back, food runner, host, etc
Help to ensure proper quantities of perishable goods, non-perishable dry goods and other supplies are on hand and properly stored

What we offer

401k with a company match and immediate vesting after 90 days of service
Access to multiple free wellness platforms such as SupportLinc and Ramsey SmartDollar for you and all members of your household
Extensive training programs for hospitality and non-hospitality skillsets
Pet insurance discounts
Discounts at hundreds of properties nationwide in the Pyramid Global portfolio
Medical, dental, vision, and other supplemental benefits like identity theft, legal assistance, and life insurance
Tuition/education reimbursement eligibility after 12 months of service

Fulltime

Block T Bar & Grill Supervisor

Our F&B Supervisors are responsible for ensuring a high-quality guest and team m...

Location

United States , College Station

Salary:

18.00 - 20.00 USD / Hour

Pyramid Global Hospitality

Expiration Date

Until further notice

Requirements

1 year of demonstrated leadership experience in an elevated service, high-volume restaurant or hotel food and beverage operation
Strong working knowledge of food and beverage services, not limited to serving and bartending
Ability to attend scheduled training sessions on product service
Hold or able to gain TABC and Food Handlers Certification
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
Understand all aspects of food and beverage service, including wine service
Strong leadership skills

Job Responsibility

Assist in ensuring proper availability of competent, motivated, hospitality-oriented team members
Ensure proper performance and training of hourly team members per departmental standards
Ensure a positive work environment through fairness and positive reinforcement
In the absence of management, direct and re-direct team members when standard operating procedures are insufficient or not applicable
Ensure optimum hospitality to all guests and team members in a clean, safe and organized environment
Attend, promote, and brainstorm scheduled training sessions on product service
Maintain detailed product knowledge
Help ensure that reservations of a la carte, special events, and catering are well documented, communicated, and managed
Possess working knowledge of all positions supervised - server, bartender, bar-back, food runner, host, etc
Help to ensure proper quantities of perishable goods, non-perishable dry goods and other supplies are on hand and properly stored

What we offer

401k with a company match and immediate vesting after 90 days of service
Access to multiple free wellness platforms such as SupportLinc and Ramsey SmartDollar for you and all members of your household
Extensive training programs for hospitality and non-hospitality skillsets
Pet insurance discounts
Discounts at hundreds of properties nationwide in the Pyramid Global portfolio
Medical, dental, vision, and other supplemental benefits like identity theft, legal assistance, and life insurance
Tuition/education reimbursement eligibility after 12 months of service

Fulltime

Private Bar Attendant & Amenity Runner

The Private Bar Attendant & Amenity Runner ensures guests in-room private bars a...

Location

United States of America , Fort Lauderdale

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Prior experience in banquet service, preferably in a luxury hotel or resort
Excellent personal presentation and interpersonal skills
Strong time management skills: ability to multi-task, set priorities, and adjust to changing conditions
Willing to work in a fast-paced environment
Ability to operate all computer equipment necessary to perform the job
knowledge of Opera preferred/is a plus
Excellent communication and interpersonal skills
ability to work closely with other departments and communicate clearly and effectively with colleagues and guests
Ability to lift, carry, and move up to 40 lbs
US work authorization is required

Job Responsibility

Stock and replenish private bar items, and compute and relay guest charges accurately through the POS system
Place arrival and stayover amenities in the room according to the category of guests and amenity program
Maintain an accurate par of food items such as beverages and snacks, as well as non-food items like menu cards, napkins, coasters, etc. in storage areas
Clean and maintain in-room private bars, report damaged or malfunctioning units
Check quality and expiration of all items
discard and replace

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

Concessions Runner

This position as a runner is to support our concessions stand employees and the ...

Location

United States , Richmond

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Legally authorized to work in a bar where alcoholic beverages are served and consumed
Available to work fluctuating schedule shifts, including evenings and weekends
Organized and systematic
Adaptable
Team player
Ability to work under pressure in a loud, high traffic, fast-paced environment
Physical ability to lift 50 – 75 lbs
Must have reliable transportation to both locations of work
Flexibility to work during evenings and weekends
Basic knowledge of menu items

Job Responsibility

Assist with opening and closing procedures
Perform various behind-the-stands tasks, such as restocking the concessions stands and storage areas
Help concession workers to stock, open, and close concessions stands for events and shows
Keep the bar stocked with liquor, beer, wine, mixers, nonalcoholic beverages, cups, napkins, candies, ice cubes and other products needed throughout their shift
Help ensure that guests get excellent customer service and enjoy their time at the venue
Move throughout multiple levels of the building with product
Assist in cleaning concessions stands and storage facilities
Perform any other task assigned by the manager or supervisor on duty in the food and beverage department

Parttime

Barback/Food Runner

Location

United States , Philadelphia

Salary:

Not provided

Schulson Collective

Expiration Date

April 22, 2026

Requirements

Must be available to work nights & weekends
Must be able to stand & walk for hours at a time
Must be able to lift and transport up to 50lbs

Job Responsibility

Maintain a stocked bar & replenish supplies throughout service
Organize & clean bar area
Cut & prepare beverage garnishes
Monitor & replenish ice supplies
Communicate openly with bartenders, servers & management staff
Assist in setting up & closing down bar at beginning & end of service

What we offer

eligible for tips

Food runner

Part-time Food Runner, Open availability required. We love great craft beer. We ...

Location

United States , Las Vegas

Salary:

Not provided

BrewDog

Expiration Date

Until further notice

Requirements

Minimum Age Requirement: Applicants must be at least 21 years of age due to the sale, service, and handling of alcoholic beverages in accordance with state and company policy
Open availability required

Job Responsibility

Deliver amazing craft beer to the people
Work closely with your crew mates to deliver the best service possible on the bar and floor
Help us deliver an amazing beer and customer experience every shift

What we offer

4-week sabbatical after every 5 years
Staff discount 50% off in bars and 50% off BrewDog Merch
Beer training through the internationally-recognized Cicerone qualifications
Enhanced sick pay
Healthcare
Life assurance
High street retail discounts
Employee assistance programs
Enhanced family friendly policies around maternity and paternity leave
Holiday days per year

Parttime

Bar Runner

Aramark

Location:
United States , Houston

Category:
Gastronomy

Contract Type:
Employment contract

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 29, 2026

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