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We are looking for a dynamic Bar Manager to support the front of house team in our busy hotel. As Bar Manager you will ensure that your team are delivering excellent service to all of our guests, taking responsibility for continuously improving standards and driving revenue. Your day to day as Bar Manager; Taking control of rotas. Managing staff levels to meet payroll budgets. Managing and developing the skills of your team. Being the point of call for any management issues. Creating and serving drinks will be you're a key part of the role but you will also support the wider food and drink team whenever necessary. Who are we looking for? As Bar Manager, you will need to be proactive and ensure the smooth running of the day to day operations of the business. This is a hands-on role so you will need to be comfortable with rolling up your sleeves and getting involved with service. You will thrive as a Bar Manager if you're an outgoing person with a real passion for your craft. You'll need to create a fun and rewarding environment for your team and lead by example. We need someone with previous experience of working within a busy, food-led operation – exposure to supervisory or management duties is essential. Wine knowledge is advantageous with a passion for food and a genuine desire for providing excellent service to our guests. Our business is open all day every day so you will need to be flexible with the times you can work.
Job Responsibility
Supporting the front of house team in our busy hotel
ensuring your team are delivering excellent service to all of our guests
taking responsibility for continuously improving standards and driving revenue
taking control of rotas
managing staff levels to meet payroll budgets
managing and developing the skills of your team
being the point of call for any management issues
creating and serving drinks
supporting the wider food and drink team whenever necessary
Requirements
Previous experience of working within a busy, food-led operation
exposure to supervisory or management duties is essential
wine knowledge is advantageous with a passion for food and a genuine desire for providing excellent service to our guests
flexible with the times you can work
outgoing person with a real passion for your craft
comfortable with rolling up your sleeves and getting involved with service
Nice to have
Wine knowledge
What we offer
Competitive salary, negotiable dependent on experience
Stream - Ability to access up to 40% of your wages as you earn them
28 days annual leave (rising to 33 days after 5 years)