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360 Resourcing Solutions Logo 360 Resourcing Solutions · Gastronomy

Bar Manager/ Drinks Operations Manager

United Kingdom Employment contract 28500.00 - 30500.00 GBP / Year · Job Posted June 15, 2026
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Job Description

Bar Manager/ Drinks Operations Manager – We are not just looking for a bar manager, we are looking for a Drinks Operations Manager who is creative, passionate, and experienced professional to lead our bar team, elevate our drinks program, and ensure that every guest leaves raving about us. As the heartbeat of our bar operations, you’ll oversee every detail, from crafting signature cocktails to shaping the guest experience, all while fostering a culture of excellence and fun. The Pear Tree is a premier events venue, operated by Artemis Venue Services. The in-house team are renown for delivering exceptional food, drinks, and service that make our weddings and events unforgettable. Operating across 15 prestigious venues across the UK, Artemis seek to employ the best talent in the hospitality industry.

Job Responsibility

  • Team Management: Recruit, train, and inspire a passionate bar team
  • Drinks Leadership: Curate and develop the drinks menu
  • Service Excellence: Ensure every guest receives exceptional service
  • Manage Stock: Oversee ordering, stock control, and cost management
  • Health & Safety Compliance: Maintain a clean, safe, and compliant bar environment
  • Financial Management: Manage till operations and record bar takings
  • Event Coordination: Collaborate with the events team to ensure seamless service
  • Venue Support: Support fellow bar managers at other premier venues when required
  • Marketing Contribution: Partner with the marketing department to promote the bar
  • Sale of Alcohol: Ensure a thorough understanding of the legalities of selling alcohol and licensing rules

Requirements

  • At least 2-3 years of experience in a bar management role, ideally within a hospitality or event setting
  • Strong Leadership Skills
  • Tech-savvy, with proficiency in Word, Excel, and PowerPoint
  • Organized & Efficient
  • Financially Savvy
  • Knowledgeable: Strong understanding of cocktails, wine, beer, spirits, and bar equipment
  • Flexible & Adaptable
  • Personal Licence: Required for overseeing alcohol service
  • Willingness to become the Designated Premises Supervisor (DPS) if required
  • Own transport is essential due to the venue’s location
  • Eligible to work full-time in the UK

What we offer

  • Competitive salary based on experience
  • Work in a Stunning Venue
  • Growth Opportunity
  • Training: In house and external training to gain professional qualification
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