Bar Host/Hostess Job at Marriott Bonvoy (Venice)

Host

Location

United States , Atlanta

Salary:

Not provided

The Gathering Spot

Expiration Date

Until further notice

Requirements

Excellent interpersonal and customer service skills
Ability to operate point-of-sale systems
Understanding of restaurant etiquette
Experience in managing reservations
Demonstrable customer-service skills
Excellent communication skills (via phone and in-person)
Strong organizational skills with the ability to monitor the entire dining and bar area
Previous work experience as a Host/Hostess or Waiter/Waitress strongly preferred
High school diploma
hospitality certification is a plus

Job Responsibility

Greets members and guests and escorts them to assigned dining or bar area
Provide accurate wait times and monitor waiting lists
Manage reservations
Provide menus and announce Waiter/Waitress’s name
Coordinate with wait staff & management about available seating options
Maintain a clean reception area
Answer incoming calls and address members’ queries
Assist wait staff as needed
Performs other related duties as assigned

Bar Host/Hostess

The Gritti Palace, a Luxury Collection Hotel belonging to Marriott International...

Location

Italy , Venice

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Fluent English and Italian are required
Understanding of luxury hospitality F&B operations
Experience in the same role in fine dining restaurants would be an advantage
A warm, people-oriented demeanor
A team-player attitude
Positive outlook and dependability
Excellent personal presentation and interpersonal skills.

Job Responsibility

Ensure guests are welcomed in a warm and professional manner and supervise the entrance of the restaurant
Manage the reservations by phone, by email and face to face, recording guests’ preferences
Answer, record, and process all guest calls, messages, requests, questions, or concerns
Possess comprehensive knowledge of the menu content
Maintain a thorough understanding of all standards
Liaising with Event and the restaurant team for special events and occasions
Liaising with other departments (F&B, Sales and Front Office) for VIP guests and special celebrations
Supply guests with directions and information regarding the restaurant and the hotel
Provides support regarding any reasonable task requested by the Management.

What we offer

Professional career progression at international level in 9000 Marriott hotels
Learning and development opportunities online, on the job and in class
Discounts on hotel rooms, gift shop items, food and beverage
Experienced management & motivated and engaging colleagues
Charity events, Wellbeing activities and voluntary work in the community of Venice through the TakeCare program
Canteen service and uniform.

Fulltime

Host/Hostess, The Lounge & Bar / Tin Lung Heen

At Marriott International, we are dedicated to being an equal opportunity employ...

Location

Hong Kong , Hong Kong

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
No related work experience
No supervisory experience
None

Job Responsibility

Greet guests and determine the number in their party
Seat guests by finding a clean, available table
pulling out chairs
placing clean/current menu in front of guest, etc.
Guide guests through the dining rooms and provide any needed assistance
Move and arrange tables, chairs, and settings and organize seating for groups with special needs
Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting
Check menus to ensure they are current, clean, plentiful, and wrinkle-free
Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures
Monitor dining rooms for seating availability, service, safety, and well being of guests

Fulltime

Host/Hostess Terrace View Cafe

The Host/Hostess position provides exceptional guest service while working colle...

Location

United States

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Must have two (2) to three (3) years working in a fast paced bar, high-end club, or restaurant
High school diploma or equivalent. Some college preferred
All applicants must be at least 18 years of age
Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
Ability to multi task in a fast paced, team orientated setting
Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time

Job Responsibility

Greet and seat guests in a timely, efficient and professional manner
Exhibit professional and courteous behavior at all times
Present a neat and tidy appearance while adhering to uniform standards
Communicate effectively with guests, all levels of management and co-workers
Maintain the proper care of equipment and food & beverage items
Provide our guests with personal service and attention to detail that will exceed their expectations
Work as a team with fellow associates and other service departments within casino
Must have extensive knowledge of food and beverage menu, specials and services offered
Set up and maintain a clean, neat and safe work area
Fulfill the assigned opening and closing duties

Fulltime

Host/ess

Four Seasons is currently looking for a Host/ess at Quattro Restaurant & Bar.

Location

United States of America , East Palo Alto

Salary:

24.51 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Must be flexible with schedule – Able to work weekdays, weekends, holidays, and evenings
Follow grooming guidelines, always presented in professional manner
Previous experience in a fast pace luxury environment preferred
Requires standing for extended periods, walking, pushing, lifting up to 30 pounds, bending and reaching, stooping, kneeling, or crouching
Must provide work authorization document - proof of eligibility to work in the United States of America

Job Responsibility

Always offer a warm and engaging welcome to Quattro Restaurant & Bar
Seat guests promptly at a table pre-set for the number in the party and according to guest preference
Set up host/hostess stand, review guest reservation book, and make recommendations as to the set-up of the room, maintain a station chart and cover count for the restaurant while recognizing the maximum workload capacity of each server in order to meet Four Seasons Service standards
Answer telephones according to Four Seasons standards and take guest reservations or provide information regarding the restaurant or any other hotel service
Anticipate the needs of guests, respond accordingly to guest inquiries or problems, and recognize regular guests by name and utilize the guest's name consistently
Inspect and maintain daily menus to ensure quality, condition and appearance while developing a complete working knowledge of all menu items and daily specials
Perform other duties as requested by the management

What we offer

Competitive Salary & Wage
Be part of a cohesive team with opportunities to build a successful career with global potential
Medical, dental, and vision insurance
Holiday, vacation, and sick pay
401k participation with a company matching program
Complimentary stays at Four Seasons worldwide (subject to availability)
Free employee meals prepared by the culinary team
Complimentary dry cleaning of employee uniforms
Free employee parking

Fulltime

Jean-Georges Host/Hostess

The Four Seasons Hotel Philadelphia is seeking a Host/Hostess to join the Jean-G...

Location

United States of America , Philadelphia

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Strong customer service skills
Strong interpersonal and team player skills
Work authorization in the United States

Job Responsibility

First interaction for guests in Restaurant, Bar and Lounge
Designer of memorable experiences
Provide exceptional quality and service to guests

What we offer

Room night stays at Four Seasons worldwide
Employee meals prepared by our culinary team
Dry cleaning and alteration of employee uniforms
Discounted Medical, Dental, and Vision coverage
Discounted Parking and Septa access
Discounted City Fitness membership
PTO and Nine (9) Paid Holidays
401k participation with a company matching program
100% Company-Paid Parental Leave
Growth Opportunities with Four Seasons

Fulltime

Host/Hostess for Clubs at Angel Stadium

Under the direction of the Restaurant Manager and Supervisor(s), is responsible ...

Location

United States , Anaheim

Salary:

24.21 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
Must have two (2) to three (3) years working in a fast-paced bar or restaurant
Positive attitude and professionalism required
Must be pleasant, courteous, and enjoy working with people
Must be able to work in a team environment
Must be able to remain calm in stressful situations
Must be able to smile, maintain positive body language, and consistently provide positive guest service
Must be able to make generalizations, evaluations, and decisions without immediate supervision
Must be at least 18 years old
Must be able to obtain CA Food Handlers Certification

Job Responsibility

Reports for scheduled events on time, in proper uniform, with a neat and clean personal appearance
Reports to assigned area in a timely manner
Must maintain a friendly, positive attitude and a professional demeanor at all times
Fulfills opening and closing duties as dictated by management
Greets and seats guests in a timely, efficient and professional manner
Handles phone calls/reservations, manages the dining room seating, and assists colleagues and guests
Maintains a clean, neat, and safe work environment
Communicates with Supervisors and Management with any issues or concerns
Works as a team with fellow associates and other service departments within the club and stadium
Performs and successfully completes tasks assigned by management.

Parttime

Host/Hostess

The Host/ Hostess is the first impression and welcome to the guest. This positio...

Location

Anguilla , West End

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Hospitality spirit to connect with guests
Friendly and Calm Demeanor
Previous experience in Food and Beverage roles and employment experience within a luxury Hotels is considered an asset
Strong communication skills

Job Responsibility

Coordinate all reservations for Restaurant, Bar and Terrace in accordance with guidelines
Correctly greet and seat guests in Restaurant, Bar and Terrace and provide impeccable service
Respond to all interactions in an efficient, courteous and professional manner
Comply with all Four Seasons' policies and procedures
Quickly assess guests' needs and flex style appropriately
Use the guests' names whenever possible
Build and maintain rapport with regular guests as well as cultivating relationships with new patrons

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Parttime

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Bar Host/Hostess

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