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Sofitel Gold Coast Broadbeach is seeking an experienced Bar & Lounge Manager | Gaming Operations to lead and manage one of Broadbeach’s most beloved local institutions, TC's Bar and Gaming Lounge, with oversite to the hotel's newly relaunched Room81 Lounge. Overseeing our bar, lounge and gaming space, you will create an energetic yet refined environment where hotel guests and local regulars come together to relax, socialise and enjoy exceptional service. This role blends strong hospitality leadership with operational precision - balancing memorable guest experiences with commercial performance and compliance within a regulated gaming environment.
Job Responsibility:
Lead the day-to-day operations of the bar, lounge and gaming venue, ensuring smooth and professional service delivery
Oversee bar service, gaming operations, Keno and entertainment offerings within the venue
Act as the Gaming Nominee, ensuring full compliance with gaming, liquor and venue regulations
Maintain responsible service of alcohol and responsible gambling standards at all times
Drive a strong service culture, leading, coaching and developing a high-performing team
Manage labour costs, inventory, budgets and venue performance to support sustainable profitability
Deliver an engaging and consistently high-quality experience for both hotel guests and local patrons
Bring the hotel’s food and beverage vision to life through elevated service standards and guest engagement
Collaborate with the Director of Food & Beverage to ensure menu offerings and service align with brand expectations
Support venue promotions and activations in partnership with the Marketing team
Requirements:
Proven experience leading a bar, lounge or hospitality venue
Exposure to gaming operations or regulated hospitality environments is highly regarded
A strong understanding of Queensland liquor and gaming compliance, or the capability to develop this knowledge quickly
Experience acting in, or readiness to step into, a compliance-responsible role such as Gaming Nominee or Approved Manager
The ability to lead, coach and develop teams while fostering a culture of service excellence and accountability
Strong commercial awareness including labour management, cost control and interpreting venue performance
Excellent communication skills and the ability to build relationships with guests, team members and stakeholders
Flexibility to work evenings, weekends and public holidays in line with venue trading hours
Hold or be willing to obtain required licences including RSA, RSG, RMLV, CLO and Approved Manager accreditation
Full Australian working rights are required for this role with the ability to work an average of 38 hours per week
Nice to have:
An innovative mindset to conceptualise and deliver entertainment activations and promotions to increase customer engagement drive revenue
What we offer:
Complimentary duty meals, discounted on-site secure parking, and dry cleaning
Celebrate your work anniversary with a complimentary Sofitel luxury stay and breakfast for two, plus a paid day off on your birthday
Generous discounts on accommodation, dining, and lifestyle experiences across the global Accor portfolio
Tailored recognition and reward programs
Ongoing leadership development, mentoring, and career growth opportunities
Inclusive and supportive culture where your creativity and leadership shape the guest experience