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The Banquet Server is an essential member of the Banquet team dedicated to providing exceptional quality and service to our guests. We are looking for individuals who possess a high level of attention to detail and a strong work ethic. The ability to multitask and prioritize is also essential for this position. Successful candidates will be a willing team player, comfortable with electronic systems and willing to accept assignments on as need basis, in order to promote team work. Flexibility to work early mornings, evenings, weekends and holidays.
Job Responsibility
Greeting & welcoming guests
Suggestive selling
Describing dishes
Recommending beverage pairings
Anticipating guests’ needs
Monitoring overall guest satisfaction
Maintaining a clean work environment
Setting up the following team for success
Having a very thorough knowledge of all items
Operating effectively as part of a team
Creating an environment where motivated people want to join, learn, do their best and advance
Requirements
Fluent in English, both verbal and written
Service Passion for Luxury Hospitality
Attention to detail and problem solving skills
Ability to carry and balance a tray
Minimum one year food service or related work
Must have valid work authorization for the U.S.
What we offer
Compensation: $11.00 - $12.50 per hour + service charge
Energizing Employee Culture where you are encouraged to be your true self
Comprehensive learning and development programs to help you elevate your craft
401(k) Retirement Plan including Employer Matching Program if eligible
Inclusive and diverse employee engagement & recognition events all year-round
Complimentary Dry Cleaning for Employee Uniforms & Employee Meals