This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
The Four Seasons Resort Hualalai is looking for a Bartender who shares a passion for excellence and who infuses enthusiasm into everything they do. Our Bartenders have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction.
Job Responsibility:
Greet and acknowledge members and guests with name usage in a professional manner
Assist with Banquet event set up and break downs
Prepare and serve a selection of beverages from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards
Offer interesting, and vivid descriptions of each item’s, origin, taste, and preparation methods
maintain a working knowledge of liquors, wines, beers, etc
Confirm guest orders including any special needs or requests using the hotel’s point-of-sales system
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
Handle complaints and problems with a positive attitude
Prepare bar tops with special attention to order and sanitation
Requirements:
Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card when working in food and beverage
One to Two years of bartending, restaurant, food and beverage, or equivalent experience is required
Successful candidate must possess legal work authorization in United States
Ability to accurately read beverage tickets and communicate with the staff
Ability to accurately read and work with POS systems
Weekend & Holiday availability required
What we offer:
An on-site Physical Therapist
24-hour access to Indoor and Outdoor Gym
Holiday, Vacation & Sick pay
Robust Benefit Plan
Company Match 401K Plan
Laundered Employee Uniform
Free employee meals prepared by the Four Seasons Culinary ‘Ohana