Banquet Service Job at Marriott Bonvoy (Osaka)

Event captain banquet server

The Banquet Captain ensures successful catered events by leading staff, coordina...

Location

United States , Philadelphia

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Previous experience as a server or in food service role (3-5 years)
Demonstrates excellent customer service and leadership skills
Demonstrates excellent communication and interpersonal skills, both written and verbal
Working knowledge of food safety principles and procedures
Must be able to obtain a food safety certification
Must be available to work flexible hours including evenings and weekends

Job Responsibility

Lead banquet staff to execute events smoothly from setup to breakdown
Oversee room arrangements, décor, and food/beverage service
Communicate with clients to confirm event details and special requests
Ensure guest satisfaction by addressing concerns promptly and professionally
Maintain cleanliness, safety, and compliance with health standards
Train, assign, and supervise staff during events
Manage post event teardown, inventory, and reporting
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets

Fulltime

Banquet Server

Join the Legacy of Excellence at Capital City Club! We are currently in search o...

Location

United States , Brookhaven

Salary:

15.00 - 18.00 USD / Hour

Capital City Club

Expiration Date

Until further notice

Requirements

The minimum age requirement of 18
Flexible availability, which includes evenings, weekends, and holidays
Ability to work both independently and collaboratively as part of a team
Exceptional verbal and written communication skills
A minimum of one year's experience in the hospitality sector (experience within a private club is considered a bonus)
Keen attention to detail and the capability to carry out tasks with minimal supervision
Proficiency in accurately reading and inputting data into our reservation/point-of-sale system
An upbeat, positive, and energetic personality
Physical capability to lift items exceeding 50 lbs. and stand for extended periods
Willingness to accommodate a flexible schedule, encompassing weekends and holidays

Job Responsibility

Foster a culture of teamwork and lend a helping hand to fellow team members when required
Embrace and uphold the mission and values of Capital City Club
Handle the setup, service, and breakdown of banquet events with precision
Offer accurate information to members/guests regarding food, beverages, and club offerings
Provide a level of service that consistently aligns with our company's elevated standards

What we offer

Comprehensive benefits package (accessible after completing 90 days of full-time employment), including health, dental, and vision insurance
a retirement plan
and paid time off
Complimentary meals during your shifts
Free parking
Provided work uniforms with laundering
Opportunities for employee recognition
Exclusive employee appreciation events

Banquet Server

Location

United States , Sausalito

Salary:

17.33 USD / Hour

Cavallo Point Lodge

Expiration Date

Until further notice

Requirements

Handle all guest requests in a professional and courteous manner
Complete knowledge of the banquet menu
Adequate wine and beer knowledge to field questions during service
Able to work with other servers to execute proper sweep sequence
Ability to independently problem solve issues that arise in the banquet event room
Works with line staff and kitchen to deliver an exceptional dining experience
Know sequence of service and follow the sequence of service
Perform any side work task deemed appropriate by the Captains or Managers
Maintain and follow high safety standards and personal conduct
Follow Company policies and procedures as established in the Employee Handbook, to include knowing and following the meal and the rest breaks policies

Job Responsibility

Other duties as assigned

Parttime

Banquets Server

Banquets Server position at Delta Hotels Bessborough preparing and serving food ...

Location

Canada

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
Less than 1 year related work experience
No supervisory experience required
No license or certification required
Ability to stand, sit, or walk for extended periods
Ability to move, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance
Ability to grasp, turn, and manipulate objects requiring fine motor skills
Ability to move over sloping, uneven, or slippery surfaces
Ability to reach overhead and below knees, including bending, twisting, pulling, and stooping

Job Responsibility

Prepare coffee breaks, carts, and stations with appropriate food and beverages
Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts
Communicate additional meal requirements, allergies, dietary needs, and special requests to kitchen
Ensure courses are cleared and tables are properly crumbed
Respond to and fulfill special banquet event arrangements
Replenish buffet items to ensure consistency and freshness
Monitor tableware to ensure presentability
Monitor and maintain cleanliness, sanitation, and organization of assigned station
Bus tables by removing and separating tableware, plateware, glassware, and flatware
Follow company safety and security policies

What we offer

Equal opportunity employer
Accommodations for disabilities
Inclusive work environment
Global brand portfolio

Fulltime

Banquets Server

The Banquets Server at The Ritz-Carlton Portland is responsible for preparing an...

Location

United States , Portland

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
Less than 1-year related work experience
No supervisory experience
No license or certification required

Job Responsibility

Prepare coffee breaks, carts, and stations with appropriate food and beverages
Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
Ensure courses are cleared and tables are properly crumbed
Respond to and try to fulfill any special banquet event arrangements
Replenish buffet items to ensure consistency and freshness in presentation
Monitor tableware to ensure it is presentable to guests
Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas
Bus tables by removing and separating tableware, plateware, glassware, and flatware
Follow all company and safety and security policies and procedures

What we offer

Opportunity to work in a luxury hospitality environment
Chance to be proud of the work you do and who you work with
Empowerment to be creative, thoughtful, and compassionate
Inclusive, people-first culture
Commitment to non-discrimination

Parttime

Banquets Server

The Banquets Server at The Westin Seattle is responsible for preparing and servi...

Location

United States , Seattle

Salary:

16.66 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
Less than 1-year related work experience
No supervisory experience
No license or certification required
Ability to stand, sit, or walk for extended periods
Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance
Ability to grasp, turn, and manipulate objects of varying size and weight
Ability to move over sloping, uneven, or slippery surfaces
Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping

Job Responsibility

Prepare coffee breaks, carts, and stations with appropriate food and beverages
Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
Ensure courses are cleared and tables are properly crumbed
Respond to and try to fulfill any special banquet event arrangements
Replenish buffet items to ensure consistency and freshness in presentation
Monitor tableware to ensure it is presentable to guests
Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas
Bus tables by removing and separating tableware, plateware, glassware, and flatware
Follow all company and safety and security policies and procedures

What we offer

Portion of service charges based on numerous factors
Union retirement plan
Union health plan
Marriott health and welfare benefit plan
Discounts at Marriott properties
Commuter benefits
Employee assistance plan
Childcare discounts

Fulltime

Banquet Captain

The Hilton Garden Inn Uniontown is looking to hire a Banquet Captain to help us ...

Location

United States , Uniontown

Salary:

5.00 USD / Hour

Prospera Hospitality

Expiration Date

Until further notice

Requirements

Prior food and beverage or banquet or event service experience, preferably in a hotel or hospitality environment
Excellent communication and leadership skills
Strong organizational skills and attention to detail
Ability to work under pressure and handle multiple tasks simultaneously
Customer-focused with a commitment to providing exceptional service

Job Responsibility

Ensure the proper setup of banquet rooms according to the event specifications
Coordinate with the kitchen and event planning teams to ensure timely food and beverage service
Verify that tables, chairs, linens, and other equipment are set up to client specifications
Manage event flow, ensuring that all scheduled activities proceed as planned
Lead, train, and motivate the banquet service staff to deliver high-quality service
Assign tasks to team members during the event, ensuring proper distribution of duties
Provide guidance and coaching to staff, ensuring they maintain high standards of service
Greet guests and ensure their satisfaction throughout the event
Address any guest concerns or complaints promptly and professionally
Ensure that all special requests are handled in a timely manner

What we offer

Gratuity on Events

Banquet Server

We are looking for a Banquet Server to join our team and ensure our guests are c...

Location

United States , Atlanta

Salary:

Not provided

The Gathering Spot

Expiration Date

Until further notice

Requirements

Proven work experience as a Banquet Server or similar role
Courteous and attentive to guests
Ability to meet the physical demands of the job, such as staying on your feet, climbing stairs and carrying heavy objects
Excellent interpersonal, communication and customer service skills
Ability to work as part of a team and follow instructions
Relevant training and/or certifications as a Banquet Server

Job Responsibility

Direct guests to necessary services and features and lead guests on tours of the location
Assist with event preparation, set up and closing, including setting up and packing away tables, table cloths and place settings
Support other staff to ensure guest satisfaction
Adhere to safety and quality regulations
Assist with the complete setup and breakdown of the banquet area
Maintain composure in a fast-paced environment

Banquet Service

Marriott Bonvoy

Location:
Japan , Osaka

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
March 21, 2026

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