Banquet Server Job at Legends Global (Burbank)

Banquet Server

We are hiring Banquet Server-FULL TIME Must have OPEN AVAILABILTY We are looki...

Location

United States , Raleigh

Salary:

16.00 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

EXPERIENCE IS A PLUS
Functional Expert: Considered a thought leader on a subject (Preferred)
Dedicated: Devoted to a task or purpose with loyalty or integrity (Preferred)
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well (Preferred)
Growth Opportunities: Inspired to perform well by the chance to take on more responsibility (Preferred)
Goal Completion: Inspired to perform well by the completion of tasks (Preferred)
Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals (Preferred)
Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work (Preferred)

Job Responsibility

Provide exceptional guest service to all customers
Greet guests and be responsible for accommodating all guests’ needs at the attendance of an event
Participate in good communication with guests with questions regarding the menu
Deliver food and beverages from staging areas to guests
Assist other servers during peak periods in delivering food and guest requests
Learn and practice buffet, plated, and reception-style meal services (training provided) to RCGR standards
Anticipate guests’ needs and monitor the guest's dining experience to ensure satisfaction with food and service
Respond promptly and courteously to any requests
Setup, execution, and clean-up for an event
Performs side work to prepare for upcoming events

What we offer

medical/dental/vision plans
life insurance
ST/LT disability options
401K options
tuition assistance
discounted room rates at Concord managed hotels
training & development
career advancement opportunities

Fulltime

New

Banquet Server

White Lodging develops and operates a portfolio of award-winning, premium-brand ...

Location

United States , Charlotte

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

An outgoing and social personality
Excellent communication and listening skills
A passion for service with a positive, can-do attitude
Knowledge of various food-service styles
Previous banquet or hospitality experience preferred but not required
Ability to stand and move for long periods of time and lift more than 10 pounds
Must be of legal age to serve alcoholic beverages.

Job Responsibility

Responsible for the successful set-up, service, clean-up, and tear-down of banquet events
Set tables, buffets, bars, and snack breaks in assigned areas correctly and accurately
Professionally serve food and beverages butler-style, tableside, and from buffets
Monitor tables, buffets, and breaks to keep them clean, stocked, and visually appealing
Assist other members of the banquet team to deliver a phenomenal event that exceeds guest expectations
Be an ambassador of the hotel by maintaining a neat and professional appearance
Anticipate guest needs and offer exemplary hospitality while always exhibiting professionalism and friendliness
Be knowledgeable of all menu items, contents, preparation methods, and garnishes
accurately answer any guest questions
Perform all cleaning, opening, and closing duties as assigned

What we offer

Medical, Dental, and Vision insurance (starting Day 1)
Life Insurance and Disability Insurance
Paid Parental Leave
DailyPay option
Employee Assistance Program (EAP)
401(k) with company match
Vacation/Paid Time Off (PTO) with rollover
Complimentary wellness tools
Unlimited referral bonuses
Leadership development and tuition reimbursement

Fulltime

New

Banquet Server

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily u...

Location

United States , Austin

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

An outgoing and social personality
Excellent communication and listening skills
A passion for service with a positive, can-do attitude
Knowledge of various food-service styles
Previous banquet or hospitality experience preferred but not required
Ability to stand and move for long periods of time and lift more than 10 pounds
Must be of legal age to serve alcoholic beverages.

Job Responsibility

Responsible for the successful set-up, service, clean-up, and tear-down of banquet events
Set tables, buffets, bars, and snack breaks in assigned areas correctly and accurately
Professionally serve food and beverages butler-style, tableside, and from buffets
Monitor tables, buffets, and breaks to keep them clean, stocked, and visually appealing
Assist other members of the banquet team to deliver a phenomenal event that exceeds guest expectations
Be an ambassador of the hotel by maintaining a neat and professional appearance
Anticipate guest needs and offer exemplary hospitality while always exhibiting professionalism and friendliness
Be knowledgeable of all menu items, contents, preparation methods, and garnishes
accurately answer any guest questions
Perform all cleaning, opening, and closing duties as assigned

What we offer

Medical, Dental, and Vision insurance (starting Day 1)
Life Insurance and Disability Insurance
Paid Parental Leave
DailyPay option
Employee Assistance Program (EAP)
401(k) with company match
Vacation/Paid Time Off (PTO) with rollover
Complimentary wellness tools
Unlimited referral bonuses
Leadership development and tuition reimbursement

New

Banquet Server

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily u...

Location

United States , Charlotte

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

An outgoing and social personality
Excellent communication and listening skills
A passion for service with a positive, can-do attitude
Knowledge of various food-service styles
Previous banquet or hospitality experience preferred but not required
Ability to stand and move for long periods of time and lift more than 10 pounds
Must be of legal age to serve alcoholic beverages

Job Responsibility

Responsible for the successful set-up, service, clean-up, and tear-down of banquet events
Set tables, buffets, bars, and snack breaks in assigned areas correctly and accurately
Professionally serve food and beverages butler-style, tableside, and from buffets
Monitor tables, buffets, and breaks to keep them clean, stocked, and visually appealing
Assist other members of the banquet team to deliver a phenomenal event that exceeds guest expectations
Be an ambassador of the hotel by maintaining a neat and professional appearance
Anticipate guest needs and offer exemplary hospitality while always exhibiting professionalism and friendliness
Be knowledgeable of all menu items, contents, preparation methods, and garnishes
accurately answer any guest questions
Perform all cleaning, opening, and closing duties as assigned

What we offer

Medical, Dental, and Vision insurance (starting Day 1)
Life Insurance and Disability Insurance
Paid Parental Leave
DailyPay option
Employee Assistance Program (EAP)
401(k) with company match
Vacation/Paid Time Off (PTO) with rollover
Complimentary wellness tools
Unlimited referral bonuses
Leadership development and tuition reimbursement

Banquet Server

Location

United States

Salary:

16.90 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
Less than 1-year related work experience
No supervisory experience
None

Parttime

Banquet Server

Find the right balance of inspiration and wellness in the heart of Mississippi’s...

Location

United States , Jackson

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Ability to communicate in English
Self-starting personality with an even disposition
Maintain a professional appearance and manner at all times
Can communicate well with guests
Must be willing to pitch-in and help co-workers with their job duties and be a team player
Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
Knowledge of the appropriate table settings and serviceware
Ability to comprehend and apply written product labeling instructions to enable the safe application of products and processes within the hotel
Ability to remember, recite and promote the variety of menu items
Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift

Job Responsibility

Set up of Banquet Room and serve food and/or beverages in a friendly, courteous and professional manner according to Crescent high standards of quality
Set up banquet room as instructed by Supervisor to include linen, service ware and glassware
Attend roll call meetings before events to learn function particulars, including guest and hotel expectations
Greet guests and respond to requests in a friendly and courteous manner
Serve the food and/or beverage in the order and to the expectation of the Supervisor to ensure consistency throughout the banquet
Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function
Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages
Replenish beverages as necessary and check with guests for overall satisfaction
Once banquet is complete, reset banquet room according to Supervisor’s specifications to ensure the readiness of the room for the following function
Comply with attendance rules and be available to work on a regular basis

What we offer

Highly competitive wages
Exceptional health benefits plan for eligible associates & your family members
401K matching program for eligible associates
Discounts with our Crescent managed properties in North America for you & your family members
Hotel Room Discounts at Marriott branded properties worldwide
Free Meals
Free Parking

Fulltime

Banquet Server

JOB OVERVIEW: Set up of Banquet Room and serve food and/or beverages in a friend...

Location

United States , Fort Worth

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Must have the ability to communicate in English
Self-starting personality with an even disposition
Maintain a professional appearance and manner at all times
Can communicate well with guests
Must be willing to help co-workers and be a team player
Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
Knowledge of the appropriate table settings and serviceware
Ability to comprehend and apply written product labeling instructions
Ability to remember, recite and promote the variety of menu items
Ability to transport up to 30 lbs. through a crowded room on a continuous basis

Job Responsibility

Set up banquet room as instructed by Supervisor
Attend roll call meetings before events
Greet guests and respond to requests
Serve food and/or beverage in the order and to the expectation of the Supervisor
Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages
Replenish beverages as necessary and check with guests for overall satisfaction
Once banquet is complete, reset banquet room according to Supervisor’s specifications
Comply with attendance rules and be available to work on a regular basis
Perform any other job related duties as assigned

Fulltime

Banquet Server

Prepare coffee breaks, carts, and stations with appropriate food and beverages a...

Location

United States , Kauai

Salary:

16.00 - 17.38 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
Less than 1 year related work experience

Job Responsibility

Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order
Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
Ensure courses are cleared and tables are properly crumbed
Respond to and try to fulfill any special banquet event arrangements
Replenish buffet items to ensure consistency and freshness in presentation
Monitor tableware to ensure it is presentable to guests
Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas
Bus tables by removing and separating tableware, plateware, glassware, and flatware
Follow all company and safety and security policies and procedures

Fulltime

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