Banquet Server

• Foster a culture of teamwork and lend a helping hand to fellow team members when required
• Embrace and uphold the mission and values of Capital City Club
• Handle the setup, service, and breakdown of banquet events with precision
• Offer accurate information to members/guests regarding food, beverages, and club offerings
• Provide a level of service that consistently aligns with our company's elevated standards

• The minimum age requirement of 18
• Flexible availability, which includes evenings, weekends, and holidays
• Ability to work both independently and collaboratively as part of a team
• Exceptional verbal and written communication skills
• A minimum of one year's experience in the hospitality sector (experience within a private club is considered a bonus)
• Keen attention to detail and the capability to carry out tasks with minimal supervision
• Proficiency in accurately reading and inputting data into our reservation/point-of-sale system
• An upbeat, positive, and energetic personality
• Physical capability to lift items exceeding 50 lbs. and stand for extended periods
• Willingness to accommodate a flexible schedule, encompassing weekends and holidays
• Knowledge of food safety standards and best practices
• Exceptional interpersonal skills and effective communication abilities
• Flexibility and a natural inclination towards a team-oriented approach
• A commitment to upholding exceptional sanitary procedures
• A genuine desire to craft exceptional customer service experiences for our members and their guests

Experience within a private club

• Comprehensive benefits package (accessible after completing 90 days of full-time employment), including health, dental, and vision insurance
• a retirement plan
• and paid time off
• Complimentary meals during your shifts
• Free parking
• Provided work uniforms with laundering
• Opportunities for employee recognition
• Exclusive employee appreciation events