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Banquet Server

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OysterLink

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Location:
United States , Edmond

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

13.50 - 16.75 USD / Hour
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Job Description:

Hilton is a globally renowned hospitality company with a rich history dating back to 1919. Known as a leader in the hospitality industry, Hilton operates a diverse portfolio of hotels and resorts ranging from luxurious full-service properties to extended-stay suites and mid-priced hotels. With nearly a century of experience, Hilton has built a reputation for offering exceptional accommodations, service, amenities, and value to both business and leisure travelers. Hilton continues to lead through innovation, quality, and a commitment to guest satisfaction, making it a preferred destination worldwide. The company’s vision, "to fill the earth with the light and warmth of... Show More

Job Responsibility:

  • Set banquet tables to meet function specifications
  • Deliver and serve food and beverages including meals, condiments and accompaniments
  • Ensure menu knowledge to assist guests
  • Remove china, glassware, silverware from tables after meals and deliver to stewarding area
  • Ensure guest satisfaction throughout the meal service
  • Respond to guest requests in a timely, friendly and efficient manner
  • Assist fellow team members and other departments to maintain positive working relationships
  • Assist with side work including cleaning, stocking and folding silverware

Requirements:

  • Must be at least 18 years of age
  • Must be able to speak and understand English
  • Must have or be able to acquire an ABLE License
  • Ability to provide excellent guest service
  • Ability to work flexible hours including evenings and weekends
  • Physical ability to stand and walk for extended periods
  • Ability to lift and carry trays or items as required
  • Must be dependable and punctual
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Previous experience in hospitality or banquet serving is preferred
  • Ability to work well in a team
  • Demonstrated customer service excellence
  • Knowledge of banquet service etiquette and standards
What we offer:
  • Health Insurance
  • Paid Time Off
  • Retirement Plan
  • Employee Discounts
  • Training and development programs
  • flexible scheduling
  • Employee wellness programs

Additional Information:

Job Posted:
January 10, 2026

Work Type:
On-site work
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