This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
This part-time position is responsible for providing high quality customer service during all Save Mart Center events, to achieve customer and client satisfaction.
Job Responsibility:
Sets up each assigned catering station(s) as needed for the event
Will greet and service each guest with the upmost highest level of custom service
Enforce all liquor laws, rules and regulations which apply to ASM Global operations
Verify and account for all food and beverage inventory
Maintain proper sanitation of work area
Follow proper safety practices in the work area
Requests identification for every guest purchasing alcohol
Performs other related duties as assigned by the Suites & Catering Manager or Director of Food and Beverage
Requirements:
Must be at least 18 years of age
Must have ability to take directions and effectively perform the work
Must have knowledge and ability to set up and clean up catering stations
Must speak, read and understand English well enough to converse with customers, supervisors, clients and employees
Must have a pleasant personality and a neat appearance
Must be able to stand and walk for the duration of each shift
Must be able to carry and lift up to 30 lbs. and according to industry standards
Requires ability to work flexible hours, including nights, weekends and holidays, in addition to normal business hours
Must have graduated from High School or the equivalent of the (GED) certificate
Must have at least 1-year front of house food serving experience in a banquet/catering environment
Nice to have:
Positive, customer service oriented attitude at all times
Strong knowledge of sanitary practices
Maintains proper grooming and dress code standards
Work ethic encourages strong urgency and quality in a team environment
Ability to work with other staff members in the facility
Ability to undertake and complete multiple tasks as assigned