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Banquet Server - Casual

Canada, Toronto 17.60 CAD / Hour · Job Posted June 03, 2026
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Job Description

Four Seasons Hotel Toronto is currently looking for a talented and dynamic Casual Banquet Server who shares our passion for excellence and who infuses enthusiasm into everything they do! The Banquet Server is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. Our Banquets Department is involved from planning, setting up and executing events to the breakdown of the room so events happen again the next day – or even the next hour. The Banquet Server will serve guests’ needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods.

Job Responsibility

  • Provide exceptional quality and service to guests
  • Serve guests’ needs by providing exceptional knowledge of food & beverage menu items and preparation methods
  • Involved from planning, setting up and executing events to the breakdown of the room

Requirements

  • High level of attention to detail
  • Strong work ethic
  • Good communication skills
  • Positive attitude
  • Flexible schedule
  • Ability to work all shifts including weekends and holidays
  • Smart Serve certification
  • Minimum 1 year of previous Banquet/Serving experience in a fast paced food and beverage operation
  • Exceptional communication skills and command of English language

Nice to have

Additional language

What we offer

  • Complimentary meal per shift in employee dining room, OASIS
  • Complimentary dry cleaning of uniforms
  • Excellent Training and Development opportunities
  • Access to complementary e-training
  • Monthly Employee Recognition celebrations
  • Bi-Annual Employee Parties

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