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Four Seasons Hotel Austin is seeking a Banquet Manager to join our dynamic Banquet Team. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other’s contribution and importance.
Job Responsibility
Leading the Banquets operation
Creating a stellar Banquet team by selecting, training, leading, and motivating all employees in the department
Requirements
Knowledge of MICROS preferred
Two to three years’ experience working in Food & Beverage preferred
TABC & Food Handlers Certifications required
Banquet or event experience preferred
US work authorization is required
Nice to have
Knowledge of MICROS preferred
Two to three years’ experience working in Food & Beverage preferred
Banquet or event experience preferred
What we offer
Free Medical, Dental and Vision Insurance after 30 days
Room night stays at Four Seasons Worldwide
Employee meals prepared by the Four Seasons Culinary Team
Dry cleaning and alteration of employee uniforms
Parking in Downtown Austin during work shifts
Discounted public transportation options
Four Seasons beds and bedding
Gold’s Gym membership
Vacation, Sick, Twelve (12) Paid Holidays
401k participation with a company matching program