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We are hiring a Banquet Manager, $60,000 -$65,000\n\nWe are seeking individuals with a passion for serving others! Our hotel events offer excellent exposure for receptions, meetings, trainings, and reunions, creating opportunities for word-of-mouth referrals. To ensure success, we need a dedicated team focused on quality, service, and timeliness, where everyone works together to deliver exceptional experiences.
Job Responsibility
Provide exceptional guest service to all customers
Leads the team with motivation and direction and assures that all standards of quality are in place
Greet guests and be responsible for accommodating all guests’ needs at the attendance of an event
Participate in good communication with guests with questions regarding the menu
Deliver food and beverages from staging areas to guests as needed to assist the team
Assist other servers during peak periods in delivering food and guest requests
Can train others on serving plated, and reception style meal services (training provided)
Anticipate guest’s needs and monitor the guests’ dining experience to ensure satisfaction with food and service
Respond promptly and courteously to any requests
Oversee Setup, execution, and clean-up for an event
Performs side work to prepare for upcoming events
Assures all service areas are always kept clean and safe
Requirements
Be courteous and respectful to guests, clients, co-workers
Be punctual, reliable and flexible with scheduling according to business needs