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The Four Seasons Resort Lāna’i is looking for a Banquet House Attendant who shares a passion for excellence and who infuses enthusiasm into everything they do. Our teams have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction. The Banquet House Attendant is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests.
Job Responsibility:
Support events from planning, setup, and execution to breakdown
Contribute to smooth transitions so events are ready for the next day—or the next hour
From arranging the set up of tables and chairs to providing meeting materials and flipcharts to cleaning and vacuuming, the Banquet House Attendant is a part of every detail
Requirements:
Successful candidate must possess legal work authorization in United States
Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card
Ability to stand for extended periods, lift up to 80 lbs, and push/pull as needed during shifts
Weekend and Holiday availability required
Ability to accurately read and work with computer systems
Excellent communication skills with a guest-focused approach
What we offer:
100% Employer contributed Medical, Dental, and Vision benefits
Competitive wages and other benefits (Retirement Plan, Wellness Credit, etc) as well as Paid Time Off & Holiday Pay
Inclusive and diverse employee engagement & recognition events all year-round
Complimentary stays and exclusive discounts at Four Seasons Worldwide
Complimentary Employee Meals & Dry Cleaning for Employee Uniforms
Owner subsidized on-island housing, inter-island airfare to Oahu and other resources
Comprehensive learning and development programs to help you master your craft
Energizing Employee Culture where you are encouraged to be your true self