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The Banquet House Attendant will provide exceptional service to our guests from arranging tables and chairs to cleaning and vacuuming, planning and execution of guest functions.
Job Responsibility:
Set-up, breakdown, and clean tables, chairs, buffets, skirting, and props as specified by the banquet event order
Stock linen, china, silver and glassware and supplies for service ensuring that in good condition
Maintain cleanliness and condition of all banquet function space according to maintenance programs and plans
Retrieve meeting materials, props, crates, and boxes from the hotel’s receiving area and store them safely and securely
Requirements:
Must be able to work in a fast paced environment
Must be able to multi task
Must be able to stand and walk for an entire shift
Must be able to move, lift, carry, push, pull, and place objects weighing up to 50lbs without assistance
Must have scheduled flexibility and be able to work overnights, weekends, and holidays
US work authorization is required
What we offer:
Energizing Employee Culture where you are encouraged to be your true self
Comprehensive learning and development programs to help you master your craft
Inclusive and diverse employee engagement events all year-round
Exclusive discount and travel programs with Four Seasons
Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan)