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Marriott Bonvoy Logo Marriott Bonvoy · Hospitality and Tourism

Banquet Coordinator

Malaysia, Kuala Lumpur Employment contract · Job Posted May 10, 2026
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Job Description

Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is skilled in a wide range of event functions and able to take the initiative and deliver a wide range of services to make sure that guests’ experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&B Service Expert makes transactions feel like part of the experience.

Job Responsibility

  • Setting tables and event materials
  • communicating with the kitchen
  • interacting and serving guests
  • cleaning work areas and supplies
  • following all company and safety and security policies and procedures
  • reporting maintenance needs, accidents, injuries, and unsafe work conditions to manager
  • completing safety training and certifications
  • ensuring uniform and personal appearance are clean and professional
  • maintaining confidentiality of proprietary information
  • protecting company assets
  • welcoming and acknowledging all guests according to company standards
  • speaking with others using clear and professional language
  • developing and maintaining positive working relationships with others
  • supporting team to reach common goals
  • ensuring adherence to quality expectations and standards
  • standing, sitting, or walking for an extended period of time
  • reaching overhead and below the knees, including bending, twisting, pulling, and stooping
  • moving, lifting, carrying, pushing, pulling, and placing objects weighing less than or equal to 25 pounds without assistance
  • performing other reasonable job duties as requested by Supervisors

Requirements

  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
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