CrawlJobs Logo

Banquet Cook

https://www.marriott.com Logo

Marriott Bonvoy

Location Icon

Location:
United States , Newport Beach

Category Icon
Category:
-

Job Type Icon

Contract Type:
Not provided

Salary Icon

Salary:

29.15 USD / Hour
Save Job
Save Icon
Apply Position

Job Description:

The VEA Newport Beach A Marriott Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.

Job Responsibility:

  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
  • Prepare cold foods
  • Operate ovens, stoves, grills, microwaves, and fryers
  • Test foods to determine if they have been cooked sufficiently
  • Monitor food quality while preparing food
  • Set-up and break down work station
  • Serve food in proper portions onto proper receptacles
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment
  • Check and ensure the correctness of the temperature of appliances and food
  • Follow all company and safety and security policies and procedures
  • report maintenance needs, accidents, injuries, and unsafe work conditions to manager
  • complete safety training and certifications
  • Ensure uniform and personal appearance are clean and professional
  • maintain confidentiality of proprietary information
  • protect company assets
  • Speak with others using clear and professional language
  • Develop and maintain positive working relationships with others
  • support team to reach common goals
  • listen and respond appropriately to the concerns of other employees
  • Ensure adherence to quality expectations and standards
  • Stand, sit, or walk for an extended period of time or for an entire work shift
  • Reach overhead and below the knees, including bending, twisting, pulling, and stooping
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
  • Perform other reasonable job duties as requested by Supervisors

Requirements:

  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience

Nice to have:

  • Preferred Banquet Cook Experience
  • Restaurant Experience
What we offer:
  • Engaging online training opportunities to help grow their careers
  • Access to hundreds of well-designed and visually appealing lessons

Additional Information:

Job Posted:
January 03, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Icon
Marriott Bonvoy - All Job Offers
Job Link Share:
Copy Link Icon
Facebook Icon Twitter Icon LinkedIn Icon

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Banquet Cook

Banquet Cook

Prepare proper plate and platter presentations for banquets. Set up and operate ...
Location
Location
United States , West Palm Beach
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 2 years of related work experience
  • No supervisory experience
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare proper plate and platter presentations for banquets
  • Set up and operate action stations for banquet or buffet
  • Carve buffet meats as requested by guests
  • Support banquet and buffet by ensuring adequate stock of all items
  • Operate ovens, stoves, grills, microwaves, and fryers to prepare foods
  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
  • Prepare cold foods
What we offer
What we offer
  • Training, development, recognition, holistic well-being, true camaraderie with a diverse group of co-workers
  • Fulltime
Read More
Arrow Right

Banquet Cook

You are a hard-working, positive person who loves to stay busy and thrives in a ...
Location
Location
United States , Nashville
Salary
Salary:
Not provided
thejosephnashville.com Logo
The Joseph, a Luxury Collection Hotel, Nashville
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • one year of experience with culinary operations
  • able to self-manage time and tasks
  • hard-working, positive person
  • loves to stay busy and thrives in a fast-paced environment
  • takes great pride in a sanitary, organized workspace
  • enjoys working with a team of committed Food and Beverage professionals
Job Responsibility
Job Responsibility
  • use attention to detail and focused cooking skills to ensure all food items are prepared to specification and plated professionally
  • maintain a sanitary environment and keep organized
  • adapt to changing Food & Beverage needs
What we offer
What we offer
  • Medical/Dental/Vision
  • Company paid Life insurance
  • 401K
  • Paid Time Off
  • Free Meals during work
  • Discounted room benefits
  • Fulltime
Read More
Arrow Right

Banquet Cook

Banquet Cook II-Intermediate position at Orlando World Center Marriott, responsi...
Location
Location
United States , Orlando
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
Job Responsibility
Job Responsibility
  • Prepare ingredients for cooking including portioning, chopping, and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
  • Prepare cold foods
  • Operate ovens, stoves, grills, microwaves, and fryers
  • Test foods to determine if they have been cooked sufficiently
  • Monitor food quality while preparing food
  • Set-up and break down work station
  • Serve food in proper portions onto proper receptacles
What we offer
What we offer
  • Online training opportunities through Rouxbe Cooking School
  • Access to hundreds of culinary lessons
  • Career growth opportunities
  • Equal opportunity employer
  • Valued and celebrated unique backgrounds
  • Holistic well-being focus
  • True camaraderie with diverse co-workers
  • Training and development opportunities
  • Fulltime
Read More
Arrow Right

Banquet Cook

The Orlando World Center Marriott is now partnering with the Rouxbe Cooking Scho...
Location
Location
United States , Orlando
Salary
Salary:
23.00 USD / Hour
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • No supervisory experience required
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare ingredients for cooking including portioning, chopping, and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
  • Prepare cold foods
  • Operate ovens, stoves, grills, microwaves, and fryers
  • Test foods to determine if they have been cooked sufficiently
  • Monitor food quality while preparing food
  • Set-up and break down work station
  • Serve food in proper portions onto proper receptacles
What we offer
What we offer
  • Online training opportunities through Rouxbe Cooking School
  • Access to hundreds of culinary lessons
  • Career growth opportunities
  • Equal opportunity employer
  • Valued and celebrated unique backgrounds
  • Holistic well-being focus
  • Fulltime
Read More
Arrow Right

Banquet Cook

Prepare ingredients for cooking, including portioning, chopping, and storing foo...
Location
Location
United States , Los Angeles
Salary
Salary:
27.18 - 33.98 USD / Hour
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • No supervisory experience
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare ingredients for cooking
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes
  • Operate kitchen equipment
  • Monitor food quality
  • Set-up and break down work station
  • Serve food in proper portions
  • Wash and disinfect kitchen area
  • Follow safety and security policies
What we offer
What we offer
  • Health care benefits
  • Earned paid time off
  • Sick leave
  • Life insurance
  • Disability coverage
  • Other life and work wellness benefits
  • Fulltime
Read More
Arrow Right

Banquet Cook III

Prepare ingredients for cooking, including portioning, chopping, and storing foo...
Location
Location
United States , The Resort at Pelican Hill
Salary
Salary:
25.00 USD / Hour
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • No supervisory experience
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare ingredients for cooking
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes
  • Operate kitchen equipment
  • Monitor food quality
  • Set-up and break down work station
  • Serve food in proper portions
  • Wash and disinfect kitchen area
  • Follow safety and security policies
What we offer
What we offer
  • Health care benefits
  • Flexible spending accounts
  • 401(k) plan
  • Earned paid time off and/or sick leave
  • Life insurance
  • Disability coverage
  • Other life and work wellness benefits
  • Fulltime
Read More
Arrow Right

Banquet Cook IV

Prepare ingredients for cooking, including portioning, chopping, and storing foo...
Location
Location
United States , Savannah
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • No supervisory experience
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare ingredients for cooking
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes
  • Operate kitchen equipment
  • Monitor food quality
  • Set-up and break down work station
  • Serve food in proper portions
  • Wash and disinfect kitchen area
  • Follow safety and security policies
What we offer
What we offer
  • Commitment to diversity and inclusion
  • Empowerment of associates to embrace well-being practices
  • Opportunity to work in a global team
  • Fulltime
Read More
Arrow Right

Banquets Experienced Cook

Prepare ingredients for cooking, including portioning, chopping, and storing foo...
Location
Location
United States , Charlotte
Salary
Salary:
21.50 USD / Hour
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • No supervisory experience
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare ingredients for cooking
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes
  • Operate ovens, stoves, grills, microwaves, and fryers
  • Test foods to determine if they have been cooked sufficiently
  • Monitor food quality while preparing food
  • Set-up and break down work station
  • Serve food in proper portions onto proper receptacles
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment
What we offer
What we offer
  • Commitment to non-discrimination
  • Inclusive, people-first culture
  • Empowerment of guests to enhance their well-being
  • Passionate and engaged associates
  • Embrace well-being practices both on and off property
  • Fulltime
Read More
Arrow Right
Jobs by Category
Art and Entertainment Jobs Banking Jobs Call Center Jobs Construction Jobs Consulting Jobs Customer Service Jobs Education Jobs Energy Jobs Finance Jobs Gastronomy Jobs Health and Beauty Jobs Hospitality and Tourism Jobs Human Resources Jobs Insurance Jobs IT - Administration Jobs IT - Software Development Jobs Legal Jobs Logistics Jobs Manufacturing Jobs Marketing, Digital Marketing, SEO, SEM Jobs Media Jobs Nursing Jobs Office Administration Jobs Pharmacy Jobs Physical Work Jobs Public Relations Jobs Public Sector Jobs Purchasing Jobs Quality Control Jobs Real Estate Jobs Research and Development Jobs Sales Jobs
Job Positions Jobs by Country
United States Jobs United Kingdom Jobs India Jobs Canada Jobs Australia Jobs Poland Jobs Germany Jobs Ireland Jobs
Company
Blog About Us Contact
Follow Us
Facebook
X (Twitter)
LinkedIn
Instagram
© 2026 CrawlJobs Ltd. All Rights Reserved
Terms & Conditions Privacy Policy