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At Renaissance Hotels, inspiration comes from the unexpected. Embrace spontaneity and discovery and celebrate connection with the destination. Join a welcoming and motivated team of Ambassadors who embody the spirit and style of the local neighborhood. Renaissance Milwaukee West, a premium distinctive hotel is seeking an energized and curious minded Full-Time Event (Banquet) Captain, with a passion to serve others! The hotel is managed by Concord Hospitality Enterprises, one of the most respected franchisees in the industry. At Concord, we strive to create a culture that allows us to attract and retain the best people in the industry. It’s that culture that has built the outstanding team and has made us the successful company we are today.
Job Responsibility:
Greet and serve event guests, following food and beverage serving guidelines and procedures
Act as a liaison to the guest and event operations team, ensuring event is completed to guest expectations pertaining to set-up, equipment, food and beverage, and service
Proactively serve and engage guests
anticipate guest needs
Proactively clean and fill table complements (salt and pepper, bread baskets, etc.)
Work safely and courteously at all times
Learn the menu for each function served
ability to explain the major ingredients and preparation methods
Attend daily banquet event order (BEO) meetings
discuss plan of action and oversee proper execution of event details
Oversee room set-up (tables, chairs, and equipment), beverage and food service, and general guest requests
Ensure events are displayed correctly on the event board
Check-in servers, assign stations, and delegate pre/post function duties
Set food service tables
Lead event staff to properly execute event
guide, coach, and provide direction as needed
Monitor the proper handling, storage, and security of all event equipment
Maintain contact with the beverage and food team to ensure complete, effective communication between food production and food service
Proactively communicate and provide updates to guest count, adjustments, and special requests
Inspect table place settings, including table linen, china, glass, silverware, and condiments for correct placement and adherence to brand standards
Oversee clearing and post function clean-up
Check servers out, ensure function rooms and storage areas are clean, and equipment is cleaned and stored properly
Assist Event Operations Manager in event record keeping and reporting
Report to work on time and in full uniform
Requirements:
Experience in banquets/events
Experience in a lead or captain role preferred
Flexible availability is required including nights and weekends
What we offer:
Competitive Pay
Generous Paid Time Off
7 Paid Holidays
Same-Day Pay Option
Hotel Discounts Worldwide
Comprehensive health, vision, and dental insurance with multiple plan choices to best fit your needs
Flexible Spending Account
Group life insurance (provided by the company)
Voluntary short-term and long-term disability insurance
401(k) with company contribution – free money!
Exclusive discounts on concert tickets, theme park passes, rental cars, and more
Verizon wireless discount
Free parking in structure and easy access to public transportation
Complimentary and discounted food and beverage
Safety shoe discount
Company uniform
Deeply discounted dry clean services
Clean and secure locker room for personal belongings
Personal and professional developmental opportunities
classroom training, online training, and educational assistance program