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We are looking for a highly motivated Banquet Bartender to join our team! This individual will help to direct the set up and preparation of banquet rooms for banquet functions, serve as the bartender as well as clear and tear down banquet rooms at the end of the function. This individual will serve beverages and/or food to the guests in a friendly, courteous and timely manner, resulting in guest satisfaction. Also, to prepare beverages for other servers to supply to guests, and act as cashier for the banquet beverage bar.
Job Responsibility:
Maintains proper and adequate set-up of the bar on a daily basis
Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily
Greets guests in a courteous and friendly manner, promotes and documents orders for drinks
Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control
Inputs orders into a register at the point of sale and creates a check for each guest
Receives cash from guests, makes any change needed, verifies validity of charges, records charges
Locks up and stores all beverages, food and other equipment items, deposits cash drops and secures bank
Regular attendance in conformance with the standards
Work varying schedules to reflect the business needs of the hotel
Requirements:
2-4 years of bartending experience, preferably Banquet service
Experience in a 4-star, 5-star venue
Knowledge of wine, beer, cocktails, and spirits
Able to work under pressure in a fast-paced environment
Passion for creating an exceptional experience for all guests