Bakery team member Jobs

Bakery Team Member

Production Workers are responsible for various duties in the manufacturing of a ...

Location

United States , Anchorage

Salary:

15.00 USD / Hour

Circle K

Expiration Date

Until further notice

Requirements

Must be 18 years of age or older
Ability to comprehend basic verbal instructions and read product labels
Must be reliable and dependable
Available to work Monday through Friday plus Saturday and/or Sunday if directed
Ability to lift up to 5 pounds repetitively and up to 30 pounds occasionally
Ability to work quickly and efficiently while performing repetitive twisting and reaching motions
Ability to bend, squat and reach above shoulders occasionally
Ability to stand for an entire shift
Must be able to keep up with production line speeds
Work in environment between 35 and 40 degrees above zero Fahrenheit for entire shift

Job Responsibility

Produce quality food products by assembling, wrapping, labeling and/or boxing and palletizing product
Clean and organize work area
Rotate duties and production lines when necessary
Notify supervisors of inferior product issues or equipment problems
Perform duties in compliance with USDA or FDA, OSHA and state and local regulations

What we offer

Weekly Pay
$250 Referral Bonus
Large, Stable Employer
Fast Career Opportunities
Paid Comprehensive Training
401K With Competitive Company Match
Flexible Spending/Health Savings Accounts
Medical, Vision, Dental, & Life Insurance/Short- & Long-Term Disability
Flexible Schedules
Tuition Reimbursement

Bakery Team Member

This is a fantastic opportunity to join a leading Global Company! Production Wor...

Location

United States of America , Anchorage

Salary:

15.00 USD / Hour

Circle K

Expiration Date

Until further notice

Requirements

Must be 18 years of age or older
Have the ability to comprehend basic verbal instructions and read product labels
Must be reliable and dependable
available to work Monday through Friday plus Saturday and/or Sunday if directed to do so by HSF management
Ability to lift up to 5 pounds repetitively and up to 30 pounds occasionally
Ability to work quickly and efficiently while performing repetitive twisting and reaching motions with hands, wrists and/or arms
Ability to bend, squat and reach above shoulders occasionally
Ability to stand for an entire shift
Must be able to keep up with production line speeds
Work in an environment that is between 35 and 40 degrees above zero Fahrenheit for an entire shift

Job Responsibility

Produce quality food products in an efficient manner by assembling, wrapping, labeling and/or boxing and palletizing product
Clean and organize work area as needed
Rotate duties and production lines when necessary
Notify Line Lead, Floor Lead, Production Supervisor or Plant Manager of inferior product issues or equipment that is not working properly
Perform other duties as assigned by HSF Management, Supervisors and/or Leads
Perform all duties in compliance with USDA or FDA, OSHA and state and local regulations and company policies and procedures
including safety guidelines and the use of Good Manufacturing Practices (GMP’s)

What we offer

Weekly Pay
$250 Referral Bonus
Large, Stable Employer
Fast Career Opportunities
Work With Fun, Motivated People
Task Variety
Paid Comprehensive Training
401K With a Competitive Company Match
Flexible Spending/Health Savings Accounts
Medical, Vision, Dental, & Life Insurance/Short- & Long-Term Disability

New

Bakery Team Member

At Coffi Lab, we are dedicated to bringing the best quality products to our neig...

Location

United Kingdom , Cardiff

Salary:

12.25 GBP / Hour

Coffi Lab

Expiration Date

Until further notice

Requirements

Focused and detail oriented with an ability to work on your own initiative
Some knowledge of mixing, shaping and baking artisan doughs and lamination knowledge
1 years experience with viennoiserie setting is preferred though training will be provided
Food Safety Level 2 (or equivalent) is beneficial
Bakery NVQ Level 2 Diploma is beneficial

Job Responsibility

Help mix, shape, bake and decorate a range of specialist viennoiserie with care and consistency
Help maintain quality control in the bakery, making certain that our menu items are made to spec and with the upmost care- every time
Show high levels of food safety compliance and helping ensure all relevant production and traceability paperwork is completed and well as helping ensure our company Health and Safety guidelines are practiced

What we offer

Daytime working hours
Training will be provided

Fulltime

Bakery Team Member

Production Workers are responsible for various duties in the manufacturing of a ...

Location

United States of America , Anchorage

Salary:

15.00 USD / Hour

Circle K

Expiration Date

Until further notice

Requirements

Must be 18 years of age or older
Have the ability to comprehend basic verbal instructions and read product labels
Must be reliable and dependable
available to work Monday through Friday plus Saturday and/or Sunday if directed to do so by HSF management
Ability to lift up to 5 pounds repetitively and up to 30 pounds occasionally
Ability to work quickly and efficiently while performing repetitive twisting and reaching motions with hands, wrists and/or arms
Ability to bend, squat and reach above shoulders occasionally
Ability to stand for an entire shift
Must be able to keep up with production line speeds
Work in an environment that is between 35 and 40 degrees above zero Fahrenheit for an entire shift.

Job Responsibility

Produce quality food products in an efficient manner by assembling, wrapping, labeling and/or boxing and palletizing product
Clean and organize work area as needed
Rotate duties and production lines when necessary
Notify Line Lead, Floor Lead, Production Supervisor or Plant Manager of inferior product issues or equipment that is not working properly
Perform other duties as assigned by HSF Management, Supervisors and/or Leads
Perform all duties in compliance with USDA or FDA, OSHA and state and local regulations and company policies and procedures
including safety guidelines and the use of Good Manufacturing Practices (GMP’s).

What we offer

Weekly Pay
$250 Referral Bonus
Full-Time or Part-Time
Large, Stable Employer
Fast Career Opportunities
Work With Fun, Motivated People
Task Variety
Paid Comprehensive Training
401K With a Competitive Company Match
Flexible Spending/Health Savings Accounts

New

Kitchen Team Member

Join the pack at Coffi Lab as we enter an exciting new chapter of food & drink f...

Location

United Kingdom , Cardiff

Salary:

12.25 GBP / Hour

Coffi Lab

Expiration Date

Until further notice

Requirements

Interest in food
Experience in a food manufacture/preparation environment is desirable but not essential
High standards of presentation, organisation and food safety compliance
Strong team player
Able to work on own initiative
Great communication skills
Multi-tasking skills
Able to commute to Rumney, Cardiff
Able to start as early as 7am

Job Responsibility

Prepare a range of high-quality products
Help to provide only the most delicious food

What we offer

Training will be provided
Supported by an experienced and creative team

New

Lead Pastry Baker

At Coffi Lab, we are dedicated to bringing the best quality products to our neig...

Location

United Kingdom , Cardiff

Salary:

14.50 GBP / Hour

Coffi Lab

Expiration Date

Until further notice

Requirements

Focused and detail oriented with an ability to work on your own initiative
Extensive knowledge of mixing, shaping and baking artisan doughs and considerable lamination knowledge
As a senior leader you must have a positive, problem solving and responsible attitude
2 years experience with viennoiserie setting is preferred
Food Safety Level 2 (or equivalent) is beneficial
Bakery NVQ Level 2 Diploma is beneficial

Job Responsibility

The planning and execution of production schedules with senior managers
Mix, shape, bake and decorate a range of specialist viennoiserie with care and consistency
Place stock orders from suppliers accounting for waste as necessary throughout production
Assist your larger Coffi Lab Kitchen team as needed in other production and the packing/management of outgoing orders
Assist in the training of other team members on bakery lines
Assist in new product development testing as needed
Maintain quality control in the bakery, making certain that our menu items are made to spec and with the upmost care- every time
Managing high levels of food safety compliance and helping ensure all relevant production and traceability paperwork is completed and well as helping ensure our company Health and Safety guidelines are practiced

What we offer

Daytime working hours

Fulltime

New

Assistant Store Manager

Assist in leading and directing store employees and ensure sales objectives are ...

Location

United States , Lancaster

Salary:

22.75 USD / Hour

Campbell Soup Company

Expiration Date

Until further notice

Requirements

Bachelor's degree (B.A.) from four-year college or university
or Associate's degree (A.A.) or equivalent from two-year college or technical school or two to four years related experience and/or training
or equivalent combination of education and experience.
Read, write and comprehend instructions, short correspondence and memos
Add, subtract, multiply, and divide in all units of measure
Apply commonsense understanding to carry out detailed but uninvolved written or oral instructions
Must have transportation and pass a Motor Vehicle background check
Must have a valid driver’s license

Job Responsibility

Assist in leading and directing store employees and ensure sales objectives are met or exceeded.
Ensure that store is set according to merchandising strategy.
Focus on improving productivity by means of value-added operational efficiencies: customer service initiatives, merchandising, inventory control and flawless execution at the store level.
Understand and know what daily, monthly and yearly store goals are for Productivity and Key Performance Indicators (KPI)
Provide all required assistance to store team to achieve Pepperidge Farm’s established net sale, average sale and bakery sale KPI objectives
Participate in customer count building initiatives including Customer Appreciation Events and community sponsored events
Model the Customer Service Process and ensure that all store employees are actively participating in the process
Maintain the merchandising strategy for all Pepperidge Farm products that ensures the proper handling, placement and inventory levels
Assist in total store operations including daily monitoring of financial results, productivity, cash handling, administration, inventory, merchandising, pricing, maintenance, customer service, store safety & promotional activities
Assist in recruiting and hiring of store team

What we offer

competitive health, dental, 401k and wellness benefits beginning on the first day of employment

Fulltime

New

Hygiene Team Leader

Our client, Queensland Bakery Company, is a long-established, family-owned baker...

Location

United Kingdom , Andover

Salary:

30000.00 - 32000.00 GBP / Year

Pure Human Resources

Expiration Date

Until further notice

Requirements

Previous experience in a hygiene or sanitation leadership role within food manufacturing (bakery experience desirable)
Sound understanding of food safety management systems, including HACCP and BRC standards
Strong knowledge of COSHH and chemical safety management
Excellent communication, organisational, and leadership skills
Able to work flexibly across shifts when required
A proactive, hands-on leader with a positive approach to maintaining high standards

Job Responsibility

Lead, motivate, and develop a team of hygiene operatives to ensure cleaning standards meet site and regulatory requirements
Organise daily and weekly cleaning schedules, allocating tasks and monitoring completion through inspections and verification checks
Oversee hygiene operations across production, packaging, and storage areas, including deep cleans and allergen changeovers
Maintain hygiene documentation, ensuring compliance with HACCP, BRC, and GMP standards
Manage stock and safe use of cleaning chemicals, ensuring full COSHH compliance
Conduct hygiene audits and inspections, identifying corrective and preventive actions
Support training, competency checks, and ongoing development of team members
Promote a strong safety culture across the site, encouraging best practice and accountability
Identify opportunities for process improvements and contribute to continuous improvement initiatives

What we offer

20 days holiday + bank holidays, rising to 25 after 5 years
Free on site parking
Profit share scheme
Family run business with a great environment

Fulltime

Bakery team member

The Fresh Market

Location:
United States, Aiken

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
December 12, 2025

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Nice to have:

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Job Posted:December 12, 2025

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Job Posted:
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