Bakery attendant Job at Marriott Bonvoy (Bucharest)

Pastry Cook I

The Four Seasons Resort Lāna’i is looking for a Pastry Cook I who shares a passi...

Location

United States of America , Lana'i city, Hawaii

Salary:

31.89 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Legal work authorization in United States
Required to obtain a Tuberculous (TB) clearance card
Ability to stand for extended periods, lift up to 50 lbs, and push/pull as needed during shifts
Weekend and Holiday availability required
Solid knowledge of Pastry and Bakery with experience in chocolates and sugar works, and experience in lamination process, artisan breads and healthy bread programs
Creativity and flair and the ability to provide guidance to others
Able to evidence good business acumen and a strong work ethic
2+ years kitchen supervisory experience with a diversity of culinary experience and a proven track record in a pastry shop and multiple outlets

Job Responsibility

Assist in the coordination of selection, training, development, and evaluation of employees in the Kitchen’s pastry shop and Bakery
Assist in the planning and development of recipes, and ensure the correct preparation and presentation of a consistent level for all food items prepared through production and demonstration
Preparing baked goods including breads, breakfast pastries, and other bakery items
Assist in control labor and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory control
Ensure that sanitation standards as set forth by Four Seasons, local, state, and federal regulations are in compliance as well as the cleanliness and organization of the kitchen
Maintain control systems which will assure quality and portion consistency, monitor food shipments to ensure they meet established purchasing specifications
Communicate with employees to ensure operational needs are met as well as attend regular operational meetings to ensure effective coordination and cooperation between departments

What we offer

100% Employer contributed Medical, Dental, and Vision benefits
Competitive wages and other benefits (Retirement Plan, Wellness Credit, etc.)
Paid Time Off & Holiday Pay
Inclusive and diverse employee engagement & recognition events all year-round
Complimentary stays and exclusive discounts at Four Seasons Worldwide
Complimentary Employee Meals & Dry Cleaning for Employee Uniforms
Owner subsidized on-island housing, inter-island airfare to Oahu and other resources
Comprehensive learning and development programs to help you master your craft
Energizing Employee Culture where you are encouraged to be your true self

Fulltime

Bakery Team Member

Join us to 'Change Hospitality For Good'. Here at the Cornish Bakery, we want to...

Location

United Kingdom , Newbury

Salary:

7.60 - 12.25 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Must be eligible to live and work in the UK
Must attend a recruitment assessment event on Saturday 24 January

Job Responsibility

Make the World’s Best Coffee
Deliver Outstanding Customer Service
Prepare Award Winning Food
Maintain High standards within the Bakery
Be part of a Team who strive to Aim Higher at all times

What we offer

50% discount on food and drink
Pasty Perks – bespoke reward system offering discounts and savings on favourite brands
Access to Hardship Fund
Employer funded health and wellbeing services with access to a 24/7 GP line, Employee Assistance Program and discounted gym memberships
Paid birthday day off
Member of the shareholder fund (service dependent)
Team social events with in-bakery incentives
Up to 28 days of holiday (including bank holidays), pro rata if necessary

Bakery Team Member

Join us to 'Change Hospitality For Good'. Here at the Cornish Bakery, we want to...

Location

United Kingdom , Portsmouth

Salary:

8.05 - 12.80 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Eligible to live and work in the UK
Must be able to attend Recruitment Day on 21st March 2026

Job Responsibility

Make the World’s Best Coffee
Deliver Outstanding Customer Service
Prepare Award Winning Food
Maintain High standards within the Bakery
Be part of a Team who strive to Aim Higher at all times

What we offer

50% discount on food and drink
Pasty Perks – bespoke reward system offering discounts and savings on favourite brands
Financial well-being benefit through Stream – save directly from wages into a high interest savings account or access wages before pay-day
Employer funded health and wellbeing services, with access to a 24/7 GP line, Employee Assistance Program and discounted gym memberships
Paid birthday day off
Member of the shareholder fund (service dependent)
Team social events with in-bakery incentives
Up to 28 days of holiday (including bank holidays), pro rata if necessary

Bakery Team Member

Seasonal Team Member for a new bakery opening. Join us to 'Change Hospitality Fo...

Location

United Kingdom , Portsmouth

Salary:

8.05 - 12.80 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Must be eligible to live and work in the UK
Must be able to attend recruitment day on 21st March 2026

Job Responsibility

Make the World’s Best Coffee
Deliver Outstanding Customer Service
Prepare Award Winning Food
Maintain High standards within the Bakery
Be part of a Team who strive to Aim Higher at all times

What we offer

50% discount on food and drink
Pasty Perks reward system
Financial well-being benefit through Stream
Employer funded health and wellbeing services
Paid birthday day off
Member of the shareholder fund (service dependent)
Team social events with in-bakery incentives
Up to 28 days of holiday (including bank holidays)

Bakery Team Leader

Here at the Cornish Bakery, we want to redefine what a bakery is, does and can b...

Location

United Kingdom , Portsmouth

Salary:

13.50 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Must be eligible to live and work in the UK
Must be available to attend recruitment day on 21st March

Job Responsibility

Take the lead on shifts to support your Team in delivering outstanding service
Train and coach our team to Brand Standards
Make the World’s Best Coffee
Prepare Award Winning Food
Drive high standards at all times
Assist the Management Team with operating the bakery
Make the most of colleagues strengths and ensure that they are in the right place to maximise sales

What we offer

50% discount on food and drink
Pasty Perks – our bespoke reward system that offers discounts and savings on your favourite brands
Financial well-being benefit through Stream –save directly from wages into a high interest savings account or access wages before pay-day
Employer funded health and wellbeing services, with access to a 24/7 GP line, Employee Assistance Program and discounted gym memberships
Paid birthday day off
Member of the shareholder fund (service dependent)
Team social events with in-bakery incentives
Up to 28 days of holiday (including bank holidays), pro rata if necessary

Lead Pastry Cook

The Pastry Lead reports to and works directly with the Executive Chef on the cre...

Location

United States , Tampa

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Must be at least 18 years of age
Degree in hotel/restaurant management preferred
Have a minimum of 5 years of experience in a fine dining restaurant environment
Have a minimum of 2 years of experience in a high-volume preparation environment
Must be flexible to work extended hours due to business requirements including late nights, weekends and holidays
Must be able to work in a team environment

Job Responsibility

Demonstrates hands on approach to all bakery products produced in the Pastry Department insuring quality, presentation and consistency standards meet company standards
Assist with the development of standardized recipes for all menu items. Ensures that recipes are accurate and updated as needed
Ensures that all food products prepared meet the established specifications and standards
Ensures proper levels of bakery and pastry items are prepared based on forecasted needs and their prompt delivery to the designated outlet for guest consumption
With a “Hands on Approach” assigns tasks effectively for the efficient use of allocated labor ensuring maximum results are achieved and daily production needs have been met in a timely, organized and efficient manner
Responsible for complete set up, cleanliness and organization of the Pastry Department and bakery areas at all kitchen locations
Seeks to maintain knowledge of industry trends in the world of pastry and baking
Bake fresh pastries, desserts and breads for all STADIUM outlets
The Pastry Lead must act as a Manager, team leader and motivator for the Pasty Department working closely with and maintaining good relation with all culinary team members and other departments
Recommends measures to improve production/service methods, equipment performance, scheduling, quality control, and suggest changes in working conditions and use of equipment to increase efficiency and safety of the food service operations

Parttime

General Production Operator

Flowers Foods, Inc. (NYSE: FLO) stands as a leading producer of packaged bakery ...

Location

United States , Norristown

Salary:

18.82 - 19.34 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

High school diploma or equivalency
two years related bakery or production experience
ability to perform physical tasks associated with production line work
willingness to rotate assignments within production
capable of working flexible shifts
compliance with company safety and operational policies
reliable attendance and punctuality
ability to operate and troubleshoot automated production equipment
knowledge of baking production processes
strong attention to detail and quality control

Job Responsibility

Check production work schedules for job assignment and reporting times
operate and maintain automated production equipment such as mixers, dough pumps, scalers, dividers, rounders, and proofers
perform start-up, shut down sanitation, and operator’s preventative maintenance
ensure workspace cleanliness and organization
follow safety protocols and company policies such as EEO and harassment prevention
conduct quality control inspections on finished products
assist with machinery troubleshooting and preventative maintenance tasks

What we offer

Health Insurance
401(k) retirement savings plan
Professional growth and leadership training
Paid vacation
Paid holidays
Paid parental leave

Fulltime

Head Barista

Head Barista for new bakery opening. Join us to 'Change Hospitaltiy For Good'. H...

Location

United Kingdom , Portsmouth

Salary:

13.50 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Eligible to live and work in the UK
Must be able to attend recruitment day on 21st March

Job Responsibility

Train and coach team to serve coffee perfectly every time
Make the World’s Best Coffee
Deliver Outstanding Customer Service
Prepare Award Winning Food
Maintain High standards within the Bakery
Be part of a Team who strive to Aim Higher at all times
Maintain and fine tune the coffee machine and grinder to dispense the perfect espresso
Assist the Management Team with operating the bakery

What we offer

50% discount on food and drink
Pasty Perks reward system
Financial well-being benefit through Stream
Employer funded health and wellbeing services
Paid birthday day off
Member of the shareholder fund (service dependent)
Team social events with in-bakery incentives
Up to 28 days of holiday (including bank holidays)
Full training

Bakery attendant

Marriott Bonvoy

Location:
Romania , Bucharest

Category:
-

Contract Type:
Employment contract

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
November 01, 2025

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