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Bakery Associate

United States, Largo · Job Posted January 13, 2026
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Job Description

Our company prides itself on cultivating a culture of belonging and fostering an inclusive environment where diversity is celebrated. We strive to empower every member of our team to be their full, authentic selves, establishing our workplace as an exceptional environment for growth and collaboration. Our commitment to inclusion is reflected in everything we do, reinforcing strong values that support the backgrounds and unique experiences each individual brings to the team. Established in the retail bakery sector, we maintain high standards for quality, freshness, and customer service, consistently adapting to fast-paced changes and earning customer confidence and loyalty. We are... Show More

Job Responsibility

  • Create a welcoming environment for customers to increase satisfaction and loyalty
  • Deliver daily product conditions ensuring freshness, availability, and quality
  • Offer product samples and assist customers with product selection
  • Collaborate with team members to promote trust, teamwork, and clear communication
  • Monitor inventory and report discrepancies
  • Prepare, package, label, and display bakery products accurately
  • Adhere to safety, food handling, and regulatory compliance requirements

Requirements

  • Must be 18 years of age
  • Authorization to work in the United States or ability to obtain it
  • Successful completion of pre-employment drug testing and background check
  • Ability to stand, walk, lift, and perform repetitive physical tasks
  • Ability to operate bakery equipment safely
  • Commitment to following safety procedures and reporting unsafe conditions
  • Willingness to work varied shifts
  • Strong attention to detail and ability to maintain product quality and safety standards
  • High school diploma or equivalent preferred
  • 0-3 years of relevant supervisory experience
  • Strong customer service skills
  • Exceptional interpersonal, motivational, and communication abilities
  • Ability to operate bakery equipment such as slicers, ovens, and scales according to guidelines
  • Familiarity with food safety and sanitation practices
  • Ability to embrace diversity and support an inclusive team environment
  • English proficiency required, Spanish preferred

What we offer

  • Health Insurance
  • Dental Insurance
  • Paid Time Off
  • Retirement Plan
  • employee discount
  • flexible schedule
  • Training and development opportunities

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