Bakery Assistant Job at Foodstuffs South Island Limited (Dunedin)

Assistant Bakery Manager

ARZ Fine Foods is the Essence of Mediterranean Gourmet; we are purveyors of exot...

Location

Canada , Mississauga, Ontario

Salary:

Not provided

ARZ Fine Food

Expiration Date

Until further notice

Requirements

Help to manage day-to-day operations of the Bakery area
Participate in hiring and training new staff
Coordinate with vendors and order supplies as needed
Maintain updated records of daily, weekly and monthly revenues and expenses
Ensure that the display cases inside the bakery are fully stocked with fresh baked goods
Ensure top quality customer service by greeting customers and responding to inquiries regarding bakery products
Direct and coordinate activities involved with production, sale and distribution of bakery products such decorating fruit cakes, handling the visual merchandising of our handmade baklawa, cookies, cakes, and pastries and many other delicious products

What we offer

Competitive pay
Paid training
Opportunities to grow and advance in your career
we promote from within
10% discount grocery card to use as often as you wish
A collaborative and creative team to be part of
Sustainable employment where people are our number one priority

Bakery Admin Assistant

ARZ Fine Foods is the Essence of Mediterranean Gourmet; we are purveyors of exot...

Location

Canada , Scarborough, Ontario

Salary:

Not provided

ARZ Fine Food

Expiration Date

Until further notice

Requirements

Minimum of 12 months experience in an administrative role
Excellent written and oral communication skills
Problem solving and decision making, sound judgment
Microsoft office suite (Word, Excel, Outlook, PowerPoint)

Job Responsibility

Assess requests and provide assistance and information on products
Prioritize and respond to incoming calls, emails, and Team requests
Remain knowledgeable on products offered
Take ownership of any general customer inquiry, allocate and confirm resolution for customer
Assist in the preparation and management of regularly scheduled reports
Deliver excellent customer service both internally and externally
Accurately provide and modify product price sheets for customers and department heads
Uphold professional standards in department and customer service

What we offer

Competitive pay
Paid training
Opportunities to grow and advance in your career
we promote from within
10% discount grocery card to use as often as you wish
A collaborative and creative team to be part of
Sustainable employment where people are our number one priority

Assistant to Chef Instructor (Bakery)

A very rare opportunity opening for young chef to work in our popular Bakery dep...

Location

Thailand

Salary:

Not provided

Le Cordon Bleu

Expiration Date

Until further notice

Requirements

Thai Nationality Male/Female
Age 20 years old or above
High vocational, diploma or bachelor degree in culinary or hospitality
Knowledgeable in Bakery is a major plus
Knowledgeable in HACCP, safety and hygiene standard
Proficient in English both spoken and written
Self-motivated and able to work under time pressure
Fast learner and team player

Job Responsibility

Ingredients preparations (Mise-en-Place) for Chef Instructors and students
Bakery production for special events, other departments and staffs
Ensuring the preparations meet the highest standard quality and delivering in timely manner
Dispatch ingredients and preparations to the workshop kitchen
Support and assist Chef Instructor in the workshop kitchens
Provide support to students and customers including preparations, proofing, baking and finishing
Set up kitchen equipment for the right classes
Receiving and storing of ingredients and equipment
Maintain all state of the art equipment are in excellent condition and ready to use
Conduct month end inventory report

Deli Supervisor

To assist the Deli & Bakery Manager with the day-to-day operation of the hot & c...

Location

Ireland , Ennis

Salary:

Not provided

Supermacs

Expiration Date

Until further notice

Requirements

Assist the Deli & Bakery Manager with day-to-day operation
Ensure delivery of all delicatessen and fresh food targets
Ensure deli area provides variety of fresh, high-quality foods
Involved in recruitment, training, and cross-training of personnel
Ensure delicatessen standards consistently improve
Plan for market changes and demands
Ensure delicatessen promotions managed appropriately
Ensure all customer complaints dealt with appropriately
Ensure HACCP standards implemented and record sheets maintained
Ensure customer service levels maintained

Job Responsibility

Assist the Deli & Bakery Manager with day-to-day operation of hot & cold deli and fresh food offering
Ensure delivery of all delicatessen and fresh food targets (Food Quality, Customer Service, Sales, Costings, Profitability, Hygiene Standards)
Manage delicatessen and bakery area and its personnel

Fulltime

Pastry Cook I

The Four Seasons Resort Lāna’i is looking for a Pastry Cook I who shares a passi...

Location

United States of America , Lana'i city, Hawaii

Salary:

31.89 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Legal work authorization in United States
Required to obtain a Tuberculous (TB) clearance card
Ability to stand for extended periods, lift up to 50 lbs, and push/pull as needed during shifts
Weekend and Holiday availability required
Solid knowledge of Pastry and Bakery with experience in chocolates and sugar works, and experience in lamination process, artisan breads and healthy bread programs
Creativity and flair and the ability to provide guidance to others
Able to evidence good business acumen and a strong work ethic
2+ years kitchen supervisory experience with a diversity of culinary experience and a proven track record in a pastry shop and multiple outlets

Job Responsibility

Assist in the coordination of selection, training, development, and evaluation of employees in the Kitchen’s pastry shop and Bakery
Assist in the planning and development of recipes, and ensure the correct preparation and presentation of a consistent level for all food items prepared through production and demonstration
Preparing baked goods including breads, breakfast pastries, and other bakery items
Assist in control labor and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory control
Ensure that sanitation standards as set forth by Four Seasons, local, state, and federal regulations are in compliance as well as the cleanliness and organization of the kitchen
Maintain control systems which will assure quality and portion consistency, monitor food shipments to ensure they meet established purchasing specifications
Communicate with employees to ensure operational needs are met as well as attend regular operational meetings to ensure effective coordination and cooperation between departments

What we offer

100% Employer contributed Medical, Dental, and Vision benefits
Competitive wages and other benefits (Retirement Plan, Wellness Credit, etc.)
Paid Time Off & Holiday Pay
Inclusive and diverse employee engagement & recognition events all year-round
Complimentary stays and exclusive discounts at Four Seasons Worldwide
Complimentary Employee Meals & Dry Cleaning for Employee Uniforms
Owner subsidized on-island housing, inter-island airfare to Oahu and other resources
Comprehensive learning and development programs to help you master your craft
Energizing Employee Culture where you are encouraged to be your true self

Fulltime

Deli Supervisor

The Plaza Group, one of Ireland’s leading independent motorway and primary route...

Location

Ireland , Ennis

Salary:

Not provided

Supermacs

Expiration Date

Until further notice

Requirements

Involved in the recruitment process, training, and cross-training of personnel
Ensure HACCP standards are implemented and record sheets are maintained
Ensure you are up to date on all aspects of HACCP and food safety and hygiene requirements
Only candidates living in Ireland and allowed to work here will be considered

Job Responsibility

Assist the Deli & Bakery Manager with the day-to-day operation of the hot & cold deli and the fresh food offering
Ensure the deli area provides a variety of fresh, well-presented, and of the highest quality foods
Ensure delicatessen standards are consistently improving
Plan for market changes and demands as they arise
Ensure delicatessen promotions are managed appropriately
Ensure all customer complaints are dealt with appropriately
Ensure overall customer service levels within the area are maintained
Assist with food ordering from approved suppliers
Ensure overheads are controlled and minimised
Ensure delicatessen and bakery sales are maximised

Fulltime

New

Assistant Bakery Manager

ASSISTANT BAKERY MANAGER - New Bakery Opening. Outstanding to Work For as accred...

Location

United Kingdom , Witney

Salary:

30000.00 - 30500.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Eligible to live and work in the UK

Job Responsibility

Lead on shifts to support your Team in delivering outstanding service
Train and coach our team to Brand Standards
Make the World’s Best Coffee
Prepare Award Winning Food
Make the most of colleagues’ strengths and ensure that they are in the right place to maximise sales
Assist in embedding the ‘High End Bakery’ mindset within the team
Nourish our teams to support their personal development
Establish the bakery as the heart of the local community
Inspire your team to deliver industry leading service every time
Drive a culture of high performance through team engagement

What we offer

50% discount on food and drink
Up to 33 days of holiday (including bank holidays), pro rata if necessary
Pasty Perks – our bespoke reward system that offers discounts and savings on your favourite brands
Access to our Hardship Fund to help when you really need it
Employer funded health and wellbeing services, with access to a 24/7 GP line, Employee Assistance Program and discounted gym memberships
Employer funded healthcare cash plan, with money off optical and dental treatment
Paid birthday day off
Member of the shareholder fund (service dependent)
Company Sick Pay
A competitive bonus scheme, based on bakery results we achieve together

Fulltime

Assistant Bakery Manager

Join us to 'Change Hospitality For Good'. Here at the Cornish Bakery, we want to...

Location

United Kingdom , Lewes

Salary:

30000.00 - 30827.50 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Eligible to live and work in the UK

Job Responsibility

Lead on shifts to support your Team in delivering outstanding service
Train and coach our team to Brand Standards
Make the World’s Best Coffee
Prepare Award Winning Food
Make the most of colleagues’ strengths and ensure that they are in the right place to maximise sales
Assist in embedding the ‘High End Bakery’ mindset within the team
Nourish our teams to support their personal development
Establish the bakery as the heart of the local community
Inspire your team to deliver industry leading service every time
Drive a culture of high performance through team engagement

What we offer

50% discount on food and drink
Up to 33 days of holiday (including bank holidays), pro rata if necessary
Pasty Perks – our bespoke reward system that offers discounts and savings on your favourite brands
Access to our Hardship Fund to help when you really need it
Employer funded health and wellbeing services, with access to a 24/7 GP line, Employee Assistance Program and discounted gym memberships
Employer funded healthcare cash plan, with money off optical and dental treatment
Paid birthday day off
Member of the shareholder fund (service dependent)
Company Sick Pay
A competitive bonus scheme, based on bakery results we achieve together

Fulltime

Bakery Assistant

Foodstuffs South Island Limited

Location:
New Zealand , Dunedin

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
February 20, 2026

Expiration:
March 03, 2026

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