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Develop and create new recipes including breads, cakes, cookies, and specialty desserts. Cake and pastry decorating. Provide excellent customer service. Presenting new developments to clients and staff. Adhere to all sanitation and food production codes.
Job Responsibility:
Develop and create new recipes including breads, cakes, cookies, and specialty desserts
Cake and pastry decorating
Provide excellent customer service
Presenting new developments to clients and staff
Adhere to all sanitation and food production codes
May be assigned other duties and responsibilities as needed
Requirements:
Formal training, coupled with well-developed culinary abilities and an innate desire to bake
Must possess creativity and time management skills
Strong oral and communication skills to execute presentations to clients and staff members
What we offer:
Weekly Pay
401K with company match
Delicious employee meal and beverage during your shift
Employee Referral Bonus Program
Employee Assistance Program
Some positions may include flexible hours and shifts
Eligible employees offered Medical, Prescription, Dental, and Vision Plans