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Baker

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Location:
United States , Saint Paul

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Category:
Gastronomy

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Contract Type:
Not provided

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Salary:

13.50 - 17.50 USD / Hour
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Job Description:

Hy-Vee is a reputable and well-established grocery retailer recognized for its commitment to exceptional customer service and community engagement. With a strong presence in multiple states, Hy-Vee operates as a supermarket chain that focuses not only on providing high-quality groceries but also on fostering a workplace where employees are valued as a key strength. The company's motto, 'a helpful smile in every aisle,' reflects its dedication to creating a positive shopping experience for customers through a fully engaged and supportive workforce. Hy-Vee's operational philosophy emphasizes teamwork, professional growth, and an unwavering focus on customer satisfaction, making it a preferred employer... Show More

Job Responsibility:

  • Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
  • smiles and greets customers in a friendly manner, whether the encounter takes place in the employee's designated department or elsewhere in the store
  • makes an effort to learn customers' names and to address them by name whenever possible
  • assists customers by escorting them to the products they're looking for, securing products that are out of reach, loading or unloading heavy items, making note of and passing along customer suggestions or requests, performing other tasks in every way possible to enhance the shopping experience
  • answers the telephone promptly and provides friendly, helpful service to customers who call including taking product orders
  • checks orders for the day and sets up a timeline and production schedule
  • prepares make up, bakes, and fries all department products as needed
  • reviews the status and appearance of product for freshness and pulls by stale date
  • invoices and puts away product as instructed by the department manager
  • anticipates product needs, not only for the current day but subsequent days
  • inspects incoming products quality and quantity, e.g. mispicks
  • understands the use and issues related to bakery equipment and follows up on potential maintenance issues
  • checks signage for correct labels on ad items
  • reviews department for potential safety issues, e.g. hot racks or knobs in hot water
  • operates as a lead with bakery clerks
  • prioritizes orders as per customer and department manager request
  • checks orders (not only special orders, but future orders for the day)
  • proofs necessary items
  • pulls product from the freezer or the cooler
  • understands and practices proper sanitation procedures and ensures the work area is always clean and neat
  • maintains strict adherence to department and company guidelines related to personal hygiene and dress
  • adheres to company policies and individual store guidelines
  • reports to work when scheduled and on time

Requirements:

  • High school diploma or equivalent
  • over six months up to one year of similar or related experience
  • must be physically able to exert up to 50 pounds of force occasionally and up to 20 pounds of force frequently to move objects
  • must have vision from more than 20 inches and less than 20 feet with or without correction, color vision, depth perception, and field of vision
  • must be able to perform stooping, crouching, reaching, standing, walking, pushing, pulling, lifting, fingering, grasping, feeling, talking, hearing, and repetitive motions
  • must be able to adhere to company hygiene and dress guidelines
  • must be reliable and punctual
  • employment is contingent upon successful completion of a pre-employment drug screen
  • ability to solve practical problems with limited standardization and interpret instructions
  • ability to do arithmetic calculations involving fractions, decimals, and percentages
  • ability to copy data from one record to another, interview to obtain basic information, guide people and provide basic direction
What we offer:
  • Health Insurance
  • Dental Insurance
  • Paid Time Off
  • Retirement Plan
  • Employee Discounts
  • Career development opportunities
  • Employee assistance program

Additional Information:

Job Posted:
January 16, 2026

Work Type:
On-site work
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