B&F Server Job at Marriott Bonvoy (Edinburgh)

B&F Server

B&F Server role at W London's Perception Bar & W Lounge in Soho, part of a team ...

Location

United Kingdom , London

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Eligibility to work and live in the UK
Documented evidence of eligibility
Passionate, playful, audacious, and polished personality
Not afraid to bring full self to work
Expert knowledge of B&F
Knowledge of menus, hotel facilities, and possibilities
Ability to follow service standards and operating procedures
Ability to work in a fast-paced environment under pressure with loud music
Flexibility to work with other departments
Strong communication skills with team and other departments

Job Responsibility

Responsible for daily operations at The Perception Bar
Making guests' dreams come true
Being the expert on B&F, menus, hotel facilities
Making cocktail and food pairing suggestions
Following service standards and operating procedures
Providing Whatever/Whenever service and personalizing it
Maintaining a clean environment
Working in fast-paced environment under pressure with loud music
Cooperating with other departments
Communicating with team and other departments

What we offer

Complimentary meals in Green Room canteen
Monthly service charge payment
Learning & Development training resources
Cross-exposure opportunities across departments
Apprenticeship programmes
28 days holiday including public holidays (pro rata)
Refer a Friend Scheme (£250)
Company Pension Scheme
Recognition & Celebration events
High Street discounts

Fulltime

B&F Server

B&F Server role at W London's Perception Bar & W Lounge in Soho. Part of a team ...

Location

United Kingdom , London

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Eligibility to work and live in the UK (documented evidence required)
Passionate, playful, audacious, and polished personality
Ability to work in a fast-paced environment under pressure with loud music
Flexibility to work with other departments
Strong communication skills with team and other departments
Expert knowledge of B&F, menus, hotel facilities, and possibilities
Ability to follow service standards and operating procedures
Commitment to putting guests at the center of everything

Job Responsibility

Responsible for the daily operations at The Perception Bar
Making suggestions for cocktails and food pairings
Following service standards and operating procedures
Providing Whatever/Whenever service and personalizing it for guests
Maintaining a clean environment
Cooperating with other departments
Communicating with team and other departments
Creating unforgettable experiences for guests

What we offer

Complimentary Meals
Monthly Service Charge
Learning & Development
Apprenticeships
Holiday Entitlement (28 days including public holidays)
Refer a Friend Scheme (£250)
Company Pension Scheme
Recognition & Celebration
High Street Discounts
Monthly Associate Events

Fulltime

F&B Server - Pool Bar

Location

Malaysia , Kuala Lumpur

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Previous experience in food and beverage service, preferably in a hotel, bar, resort, or luxury hospitality environment
Strong communication and interpersonal skills
Positive attitude with a customer-focused mindset
Ability to work efficiently in a fast-paced outdoor environment
Basic knowledge of food, cocktails, wines, and beverages is an advantage
Well-groomed, professional appearance and demeanor
Ability to stand and walk for extended periods and carry trays or service items safely
Flexibility to work rotating shifts, weekends, and public holidays as required by hotel operations
Excellent reading, writing, and oral proficiency in English language
Must be able to speak, read, and write Bahasa Malaysia

Job Responsibility

Provide professional, friendly, and efficient food and beverage service to guests at the Pool Bar
Greet guests warmly, present menus, and make recommendations on beverages and menu selections
Take accurate food and drink orders and ensure timely delivery
Prepare and serve beverages in accordance with hotel service standards where applicable
Maintain cleanliness and organization of the pool bar, service stations, and seating areas
Monitor guest satisfaction and respond promptly to requests or concerns
Process bills and handle cashless or cash transactions accurately
Follow all hygiene, safety, and responsible alcohol service procedures
Support team members during busy service periods and contribute to a positive working environment
Assist with opening and closing duties, inventory checks, and daily operational setup

What we offer

Competitive salary, wages, and a comprehensive benefits package
Excellent training and development opportunities
Complimentary accommodation at other Four Seasons Hotels and Resorts
Complimentary dry cleaning for employee uniforms
Complimentary employee meals

Fulltime

Seasonal F&B Server Assistant

Four Seasons Hotel Istanbul at the Bosphorus is looking for a dedicated and serv...

Location

Turkey , Istanbul

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Minimum high school diploma or equivalent work experience
Prior experience in Food & Beverage operations is preferred
Basic knowledge of food and beverage service standards
Good communication skills and a helpful, team-oriented attitude
Basic command of English (spoken and understanding)
Ability to lift, carry, and move tables, chairs, and light service equipment safely
Attention to detail, cleanliness, and guest satisfaction
Flexibility to work in shifts, including weekends and holidays

Job Responsibility

Prepare and organize all materials and equipment required for daily restaurant service
Ensure cleanliness and orderliness of the back-of-house and service areas at all times
Clean and restock beverage fridges, coffee machines, and service stations
Actively assist with pre-service preparations, including setting up bread baskets, butter trays, candles, hot/cold towels, and beverage stations
Safely transport used and clean materials to and from the appropriate departments
Support waiters during service, ensuring timely delivery of food and beverages
Retrieve ordered dishes from the kitchen and ensure proper serving temperature and presentation
Assist in setting up and clearing buffets or banquet events when needed
Follow cleaning schedules and handle all restaurant equipment with care
Report any accidents, damages, or safety concerns immediately to supervisors

What we offer

Private Health Insurance
Excellent Learning and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Business Attire
Complimentary Employee Meals
Discounted Indoor Parking Privileges

Fulltime

F&B Server

The Food & Beverage Server provides exceptional quality and service to all outle...

Location

Seychelles , Mahé Island

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

An outgoing personality and a can-do approach to an assigned task
High level of understanding and knowledge of food and wine
Background in Luxury Resort and Hotel considered an asset

Job Responsibility

Provide an enjoyable dining experience through excellence for quality, professionalism, and friendliness
Anticipate guest needs and satisfaction
offer suggestions, and respond urgently and appropriately to guest concerns and requests
Assist in clearing and resetting tables according to service standards

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

B&F Server - Casual

Reporting to B&F Operations Manager at W Edinburgh expected to set-up and clear ...

Location

United Kingdom , Edinburgh

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Confidence interacting with guests
Good communication
Multi-tasking skills
The ability to work in a team
A positive mindset
A genuine passion for working in hospitality

Job Responsibility

Set-up and clear event spaces
Preparing items and ensure smooth running of events
Be the face of the restaurant – the first and last impression the guest has of us
Welcome guests warmly and personally
Give a fond farewell that encourages guests to return
Ensure guests are seated correctly in the restaurant according to the floor plan
Communicate any important guest information to the waiting team and management
Work as part of a team
Take responsibility for ensuring a seamless guest experience

Fulltime

F&B Server - Banquet

F&B Server - Banquet is an essential member of the Food & Beverage team dedicate...

Location

Malaysia , Kuala Lumpur

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Poses an affinity for guest service
Excellent personal presentation and interpersonal skills
Good knowledge in food and beverage
Ability to lift up to 60lbs
Certificate in related discipline
Able to work a flexible schedule with the ability to work all shifts, weekends and holidays as per business demands and needs
Must be able to speak, read, and write Bahasa Malaysia and English
Must have the right to work in Malaysia

Job Responsibility

Deliver food from kitchen to the guest ensuring accuracy and timeliness
Assist in clearing, cleaning and set-up of tables, chairs, linens, china, glass and silver for service in an unobtrusive manner
greet guests according to Four Seasons Standards to ensure superior service
Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
Assist in stocking linens, china, glass, silver, and food items for service
assist in preparation of smaller items such as toast, soup, or beverages
Assist in the breakdown, cleaning and set-up of buffets and food stations
Works harmoniously and professionally with co-workers and supervisors

What we offer

Competitive salary, wages, and a comprehensive benefits package
Excellent training and development opportunities
Complimentary accommodation at other Four Seasons Hotels and Resorts
Complimentary dry cleaning for employee uniforms
Complimentary employee meals

Fulltime

F&B Server

Entry level position in Food & Beverage Service. A secluded oasis at the edge of...

Location

Mauritius , Beau Champ

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Has 1-2 years of relevant experience in 5 star hotels/resorts or reputable stand alone restaurants
Possesses excellent English, math and psychometric abilities
Possesses aptitude and upward mobility
Technical education in Hospitality Management is preferred
Basic wine knowledge preferred

Job Responsibility

Executes all tasks assigned by his/her superiors
Demonstrates a high degree of standards awareness
promotes teamwork and acts as role model
Attends all scheduled training sessions
Displays warmth, care and genuine enthusiasm when dealing with guests and internal customers
Prepares mise-en-place
sets up and clears tables in the work area
Maintains high standards of hygiene and orderliness
Provides genuine hospitality and recognition, acts as host/hostess in the work area
Promotes hotel services and products

Fulltime

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B&F Server

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Looking for more opportunities?

B&F Server

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