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Assistant Waiter / Waitress (Seasonal)

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Four Seasons

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Location:
Greece , Mykonos

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Category:
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Contract Type:
Not provided

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Salary:

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Job Description:

We are seeking a dynamic and enthusiastic Assistant Waiter / Waitress to join our Food & Beverage team for the opening of the hotel in the summer of 2026. In this role you will deliver exceptional service, ensuring guests enjoy a memorable dining experience that reflects the restaurant’s and hotel’s standards.

Job Responsibility:

  • Assist in describing and presenting menu items, including food and beverages, to guests in an engaging and knowledgeable manner
  • Communicate guest orders, including any special requests, to the kitchen and coordinate timely delivery of items
  • Assist with table setup, breakdown, and maintenance of buffets, food stations, and service areas
  • Retrieve and stock linen, china, silver, glassware, and other food and beverage supplies
  • Serve appetizers, coffee, tea, bread, and butter according to Four Seasons standards
  • Provide unobtrusive and professional service, supporting the team during high-volume periods
  • Collaborate with stewarding, culinary, and housekeeping teams to ensure seamless service
  • Operate tea/coffee equipment and assist with in-room dining and other hotel outlets as required
  • Maintain safety and hygiene protocols, responding appropriately to any emergency or safety situation
  • Assist colleagues in completing other duties, including clearing tables, food running, mise-en-place, polishing equipment, and cleaning service areas

Requirements:

  • High School Diploma or equivalent experience
  • Previous experience in food and beverage service is an advantage
  • Strong interpersonal skills, attention to detail, and ability to work in a fast-paced, team-oriented environment
  • Fluency in English is essential
  • proficiency in Greek is an advantage
  • Food handling and sanitation certification is a plus
  • All applicants must possess the legal right to work in Greece

Nice to have:

  • Previous experience in food and beverage service
  • proficiency in Greek
  • Food handling and sanitation certification
What we offer:
  • Competitive Salary and comprehensive Benefits Package
  • Complimentary Employee Meals, Bus Transportation, Uniform & Laundry Services
  • Ticket Restaurant monthly allowance
  • Complimentary Nights at Four Seasons Hotels & Resorts worldwide
  • Employee Recognition Program
  • Opportunities for Global Travel through Task Forces and Transfers
  • Access to Four Seasons global Training & Development programs

Additional Information:

Job Posted:
January 15, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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