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We are currently seeking an Assistant Outlet Manager that is well-mannered, visionary, and passionate, who has the ability to develop & maintain an elegantly appointed environment with superior staff dedicated to an attentive, distinctive experience for all dining periods, as well as the ability to hire, train, supervise & discipline all outlet staff and the ability to maintain a friendly yet unobtrusive manner with all guests.
Job Responsibility:
Develop & maintain an elegantly appointed environment with superior staff dedicated to an attentive, distinctive experience for all dining periods
hire, train, supervise & discipline all outlet staff
maintain a friendly yet unobtrusive manner with all guests
Requirements:
Excellent reading, writing & oral proficiency in the English language
good computer skills
college degree preferably in hotel & restaurant management
2-3 years of experience as an Assistant Outlet Assistant Manager
minimum 1 year fine dining experience
thorough knowledge of service, cost control in F&B, labor controls, menu writing, maintenance, merchandising and accounting
What we offer:
Competitive salary, wages, and a comprehensive benefits package
Excellent training and development opportunities
Complimentary dry cleaning for employee uniforms
Employee meals
Stays at FS properties (based on availability) with discounted meals