Assistant Manager Job at IAG GBS

Assistant Manager

IAG GBS

Location:

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Not provided

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Job Description:

Being in charge comes with great responsibility. You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and customer relations. You are the leader – so set the example! You must follow ALL policies and procedures 100% of the time and expect the same from your crew. Additionally, you have the opportunity to lead a team toward a common, outstanding goal: sell more pizzas, have more fun! In doing so, you will be responsible for staffing, paperwork submission, food management, scheduling, maintaining image standards, store cleanliness, marketing, and profitability.

Job Responsibility:

Responsible for everything that happens during your shift
This includes all cost controls, inventory control, cash control and customer relations
You must follow ALL policies and procedures 100% of the time and expect the same from your crew
Lead a team toward a common, outstanding goal: sell more pizzas, have more fun
Responsible for staffing, paperwork submission, food management, scheduling, maintaining image standards, store cleanliness, marketing, and profitability

Requirements:

Must be 18 years of age and have a valid driver's license
Must pass a Criminal Background Check
Preferred to have access to an insured vehicle which can be used for delivery
Must have one year of driving history and pass Motor Vehicle Record Check, meeting company-specific standards
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, make sound, ethical judgments and decisions in a timely manner
Enthusiastic customer greeting and positive personality – taking orders and fielding customer concerns with a smile
Operate, clean, and maintain all store facility and equipment
Prepare product to Domino’s specifications and guidelines
Willingness to take inventory, stock ingredients from delivery area to storage, work area, walk-in or reach-in cooler, and complete associated paperwork
Receive and process telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery
Must possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate diverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change
Comfortability utilizing a computer keyboard, touch screen, and foot-paddle
Daily tasks are performed from a standing position, as such you will be on your feet for majority of your shift
Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas
Bulk product deliveries are made two to three time per week and require unloading by team members. Product ingredients and supplies may weigh up to 50 pounds and requires lifting and/or stacking
You may be required to occasionally crouch, squat, stoop, bend, or utilize stairs while performing job tasks
Hand-eye coordination required for the use of shaping pizza dough, maneuvering pizza peel and cutter, and folding of cardboard pizza boxes

Additional Information:

Job Posted:
February 20, 2026

Employment Type:

Fulltime

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