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Assistant Manager Event Services

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Marriott Bonvoy

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Location:
United States , Houston

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

25.77 - 27.69 USD / Hour
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Job Description:

Entry level management position that assists in leading the catering service staff while personally assisting in the set up of the function rooms (e.g., tables, chairs, dance floors, podiums, etc.) based on requirements and standards. Develops and directs team to provide consistent, high quality service. Communicates expected performance and trains staff in processes. Assists in managing financial and administrative duties.

Job Responsibility:

  • Supporting the Management of Event Services and Operations
  • Ensuring and Providing Exceptional Customer Service
  • Conducting Human Resources Activities

Requirements:

  • High school diploma or GED
  • 2 years experience in the event management, food and beverage, or related professional area.

Additional Information:

Job Posted:
May 03, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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