Assistant Manager and Shift Runner Job at IAG GBS (Phoenix)

Assistant Manager and Shift Runner

Like being the boss? Well now's your chance - Domino's Pizza is hiring for manag...

Location

United States , Lemoore

Salary:

Not provided

IAG GBS

Expiration Date

Until further notice

Requirements

Prior leadership experience preferred
Hunger to learn and follow proven systems
Ability to demonstrate team member and food safety protocols
Excellent customer service skills
Must be 18 years or older

Job Responsibility

Responsible for everything that happens during your shift
All cost controls
Inventory control
Cash control
Customer relations
Must set the example
Must follow ALL policy and procedures 100% of the time and expect the same from your crew

What we offer

Performance based bonuses for Lead Assistant Managers
Promotion from within

Fulltime

Assistant Manager and Shift Runner

Domino's Pizza is hiring for management positions - more specifically shift runn...

Location

United States , Simi Valley

Salary:

Not provided

IAG GBS

Expiration Date

Until further notice

Requirements

Prior leadership experience preferred
Hunger to learn and follow proven systems
Ability to demonstrate team member and food safety protocols
Excellent customer service skills
Must be 18 years or older

Job Responsibility

Responsible for everything that happens during your shift
Includes all cost controls, inventory control, cash control, and Customer relations
Must set the example
Must follow ALL policy and procedures 100% of the time and expect the same from your crew

What we offer

Eligible for performance based bonuses
Company prides itself on promoting from within
Can quickly move up through the ranks and earn more money

Fulltime

Shift Runner

Domino's Pizza is looking to find some quality and motivated individuals to help...

Location

United States , Marshfield

Salary:

Not provided

IAG GBS

Expiration Date

Until further notice

Requirements

Applicant must be able to pass a background check and drug test
must be at least 18yrs old
Drivers license preferred

Job Responsibility

Assisting the GM to make quality products and give excellent service
Daily inventory
Weekly food orders
Employee scheduling

What we offer

Opportunity to grow with the company and have a desire to run their own store
Path to train and promote to Supervisors of multiple stores
Path to Franchising your own Domino's location

Fulltime

Assistant Food & Beverage Manager

Location

United States , Sausalito

Salary:

75000.00 - 80000.00 USD / Year

Cavallo Point Lodge

Expiration Date

Until further notice

Requirements

Must have at least 3 years management experience
Knowledge of food & beverage service, cost control, labor control, facility maintenance and restaurant financials
Requires the ability to operate computer equipment and other hotel computer systems
Speaking, writing and reading English is required
This position requires an applicant with a flexible schedule and the ability to work different shifts and nights and weekends
Must successfully complete the Food Handler's Certification and Alcohol Training for California within 30 days of hire, or have current certifications
Must be professional in appearance
Maintain and follow high safety standards and personal conduct
Follow Company policies and procedures as established in the Employee Handbook
Follow and deliver 5 Star services’ standards, delighting guests by anticipating their needs

Job Responsibility

Plans, organizes, controls and directs the work of employees in the Hotel’s food and beverage outlets while ensuring guest satisfaction
Works quickly in high-pressure environment and has the ability to handle multiple tasks at once
Schedules staff according to business needs, special functions and influence business
Maintains an accurate reservation system and advises kitchen of incoming reservations to ensure smooth service
Processes payroll in an accurate manner
Ability to independently problem solve issues that arise in the restaurant
Works with line staff and kitchen to deliver an exceptional dining experience
Execute large parties and understand booking procedures
Select, train, evaluate, lead, motivate, coach, and discipline all employees in the Restaurant to ensure that established cultural and core standards are met
Ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests and clients

What we offer

bonus incentive
quarterly bonus incentive

Fulltime

Assistant Executive Steward Manager

The Assistant Executive Steward is a manager that will assist the Executive Stew...

Location

United States , Westlake

Salary:

Not provided

Pyramid Global Hospitality

Expiration Date

Until further notice

Requirements

Supervising or Peer Trainer experience required
Experience in the hospitality or restaurant industry required, preferably in the back of the house such as Stewarding, Kitchens, Custodial, Culinary or Housekeeping
Knowledge of kitchen cleaning, to include but not limited to all equipment, ceiling, wall, and floor surfaces, and chemicals used
Good computer skills. Proficient in Microsoft Excel and Outlook. Microsoft Teams and OneNote desirable
Manager Food Safety certification required within 30 days of starting position
Texas Driver’s License with good driving record required
Must be 21+ years old due to vehicle insurance requirements

Job Responsibility

Assist the Executive Steward to handle the Stewarding department in a professional and financial efficient manner as outlined in the annual budget
Maintain a quality of cleanliness and sanitation of the highest level
Oversee Kitchen Runners and make sure they deliver food to assigned areas and assist kitchen to put food order receive away in design area
Responsible for recruiting, interviewing, training, coaching, discipline and conducting performance appraisals for direct reports
Responsible for creating schedules and approving employees’ time, time off and shift changes
Oversee the transport of the food to all outlets, banquet functions and cafeteria
Assign, train, support and direct the staff to carry out the basic operation of their roles to give maximum efficiency and performance, maintaining the policy and standards of the property
Coach, develop and provide feedback to the staff for the continued growth in their current and future positions within our company
Oversee with Executive Steward all aspects of kitchen cleanliness including dishwashing, kitchen equipment cleaning, trash removal, and mopping
Assist Executive Steward with inventory, and maintain accurate inventory of all china, glass and silverware

What we offer

Awesome Employee Focused Culture with many Associate Events
Closed many weekends and most holidays - 10 days of holiday pay
Up to 14 Vacation & Sick days per year
Weekly pay
Leadership and Career development programs. Many opportunities to grow and transfer to new positions
Free Lunch in our newly remodeled Associate Cafeteria
Eligible for Medical Insurance and other awesome benefits within 30 days of employment
Employer matching 401k
Tuition Reimbursement
Free parking on-site

Fulltime

Food Runner - Upscale Pub Restaurant

The 'Quin House is a multi-award-winning modern private social club in Back Bay ...

Location

United States , Back Bay

Salary:

19.08 USD / Hour

The 'Quin House

Expiration Date

Until further notice

Requirements

Experience in a hotel or restaurant experience preferred
Service oriented style with professional presentations skills
Maintain high standards of personal appearance and grooming
A strong team player who supports their team and embraces ownership, accountability, and responsibility for the team's work
TIPS certified (can be completed during on boarding process)
Excellent oral and written communication skills
Detail oriented, good prioritization and follow up skills
Basic understanding of Health and Safety, Food Hygiene and Employment Legislation
Open availability and flexibility to work according to the needs of the business
High School Diploma or equivalent

Job Responsibility

Providing a warm, welcoming greeting to our members and their guests
Ensure that members are served in a timely manner in accordance with The Quin service standards and ensuring high member satisfaction and an exceptional dining experience
Provides leadership and instills a culture and work environment based upon respect, providing opportunities for staff to learn, grows and develops their abilities through training of employees, creating a positive, productive working environment
Understands all policies, procedures, standards, specifications, guidelines for The Quin
Provides timely and friendly service to members and their guests
Service members with all food and beverage requirements in an attentive, courteous, and efficient manner
Serves alcohol responsibly within State, Local and Store level laws and guidelines
Have a thorough knowledge of menus, ingredients, out of stock items and current specials in all applicable venues
Delivers food from kitchen to table accurately, in a timely manner and exactly as ordered by the guest
Assists the culinary team with assigned tasks and duties

Fulltime

Food Runner

The 'Quin House is Boston's newest modern social club, centered around world cla...

Location

United States , Boston

Salary:

19.08 USD / Hour

The 'Quin House

Expiration Date

Until further notice

Requirements

Experience in a hotel or restaurant experience preferred
Service oriented style with professional presentations skills
Maintain high standards of personal appearance and grooming
A strong team player who supports their team and embraces ownership, accountability, and responsibility for the team's work
TIPS certified (can be completed during onboarding process)
Excellent oral and written communication skills
Detail oriented, good prioritization and follow up skills
Basic understanding of Health and Safety, Food Hygiene and Employment Legislation
Open availability and flexibility to work according to the needs of the business
High School Diploma or equivalent

Job Responsibility

Providing a warm, welcoming greeting to our members and their guests
Ensure that members are served in a timely manner in accordance with The Quin service standards and ensuring high member satisfaction and an exceptional dining experience
Provides leadership and instills a culture and work environment based upon respect, providing opportunities for staff to learn, grows and develops their abilities through training of employees, creating a positive, productive working environment
Understands all policies, procedures, standards, specifications, guidelines for The Quin
Provides timely and friendly service to members and their guests
Service members with all food and beverage requirements in an attentive, courteous, and efficient manner
Serves alcohol responsibly within State, Local and Store level laws and guidelines
Have a thorough knowledge of menus, ingredients, out of stock items and current specials in all applicable venues
Delivers food from kitchen to table accurately, in a timely manner and exactly as ordered by the guest
Assists the culinary team with assigned tasks and duties

What we offer

Club Fee
Potential Additional Tips

Fulltime

Lounge Server

Four Seasons Hotel Miami is looking for Lounge Server who shares a passion for e...

Location

United States , Miami

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Must be able to work all shifts including, weekends, and holidays
Minimum two years fine dining experience
Requires oral proficiency in the English Language

Job Responsibility

Has complete knowledge of food and beverage products and specifications
Clears and resets tables as quickly as possible
Greets guests warmly with a smile, making eye contact
Checks for table setting completeness
Describes Breakfast, lunch and dinner features as needed, including menu changes and daily specials
Oversees table maintenance, coordinates service at the table with runners
Works with coworkers in clearing and re-setting tables
Operates as a member of a team, helping others and requesting help as needed
Performs other restaurant duties as requested by management
Keep all stations supplied with silverware, glassware, share plates, bread plates, placemats, condiments, sugar, coffee, tea, etc

What we offer

Energizing Employee Culture where you are encouraged to be your true self
Comprehensive learning and development programs to help you master your craft
Inclusive and diverse employee engagement events all year-round
Exclusive discount and travel programs with Four Seasons
Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan)

Fulltime

Select Country

Assistant Manager and Shift Runner

Job Description

Job Responsibility

Requirements

What we offer

Looking for more opportunities?

Assistant Manager and Shift Runner

Assistant Manager and Shift Runner

Assistant Manager and Shift Runner

Shift Runner

Assistant Food & Beverage Manager

Assistant Executive Steward Manager

Food Runner - Upscale Pub Restaurant

Food Runner

Lounge Server

Our AI answers in your language