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Assistant Manager - Hostess

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
Malaysia, Kuala Lumpur

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Category:
Hospitality and Tourism

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Contract Type:
Employment contract

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Salary:

Not provided

Job Description:

Assistant Manager position at WET Deck restaurant in W Kuala Lumpur, responsible for assisting in daily restaurant operations, maintaining standards, improving guest and employee satisfaction, and supervising staff.

Job Responsibility:

  • Assist in daily supervision of restaurant operations
  • Assist with menu planning
  • Maintain sanitation standards
  • Assist servers and hosts during peak meal periods
  • Handle employee questions and concerns
  • Monitor employee performance
  • Supervise daily shift operations
  • Ensure proper supplies and equipment
  • Ensure compliance with restaurant policies
  • Monitor alcohol beverage service
  • Achieve budgeted goals
  • Perform duties of restaurant employees
  • Open and close restaurant shifts
  • Interact with guests for feedback
  • Supervise staffing levels
  • Handle guest problems and complaints
  • Conduct training initiatives
  • Coach and counsel employees

Requirements:

  • High school diploma or GED
  • 4 years experience in food and beverage, culinary, or related professional area
  • OR 2-year degree from accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
  • 2 years experience in food and beverage, culinary, or related professional area

Additional Information:

Job Posted:
September 18, 2025

Employment Type:
Fulltime
Work Type:
On-site work
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