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As an Assistant General Manager at The Botanist, you will balance your time between managing the Restaurant and Bar Managers while also working closely with the Senior Kitchen team to learn as much as possible. An AGM is the ultimate people role where you take on the responsibility of appraisals, 1:1 meetings, HR issues and recruitment. You will be the go-to person for the whole team and so all queries, questions and issues come directly to you. The overall strategy and vision come from your General Manager and it is up to you do execute this perfectly in their vision. You will lead the Duty Managers and trust them to deliver their targets, tracking their performance and helping them to succeed.
Job Responsibility:
Balance time between managing Restaurant and Bar Managers and working with Senior Kitchen team
execute General Manager's strategy
lead Duty Managers
track performance and help team succeed
Requirements:
Restaurant and Bar Managers management
Senior Kitchen team collaboration
appraisals
1:1 meetings
HR issues
recruitment
Duty Managers leadership
performance tracking
target delivery
What we offer:
50% discount for you and up to 5 guests when dining
free meals on shift
birthday and day after off
education subsidies
access to TRONC pot via TiPJAR
Wagestream for financial planning and up to 50% live earnings withdrawal