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Assistant Chef Steward

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The Hoxton

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Location:
Vietnam , Phu Quoc

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

We are seeking a dedicated and efficient Assistant Chef Steward to join our culinary team in the beautiful island of Phu Quoc, Vietnam. The successful candidate will play a crucial role in maintaining the cleanliness and organisation of our kitchen, supporting our chefs, and ensuring smooth kitchen operations.

Job Responsibility:

  • Assist in maintaining a clean, hygienic, and organised kitchen environment
  • Operate and maintain kitchen equipment, including dishwashers and cleaning tools
  • Support chefs by washing, peeling, and preparing ingredients as directed
  • Manage kitchen inventory and stock levels, reporting shortages to senior staff
  • Ensure proper storage and labelling of food items and kitchen supplies
  • Collaborate with kitchen staff to maintain an efficient workflow during service
  • Adhere to and promote food safety and hygiene standards
  • Assist in the cleaning and sanitisation of kitchen areas, utensils, and equipment
  • Support the culinary team in basic food preparation tasks as needed
  • Contribute to a positive and collaborative kitchen atmosphere

Requirements:

  • Secondary school diploma or equivalent
  • 1-2 years of experience in a similar role within a professional kitchen or hospitality setting
  • Proficiency in operating kitchen equipment and following cleaning procedures
  • Strong understanding of food safety and hygiene practices
  • Basic culinary skills and knowledge of kitchen operations
  • Excellent time management and organisational abilities
  • Effective communication skills in English
  • Ability to work efficiently in a fast-paced environment
  • Physical stamina to stand for extended periods and lift heavy items when required

Nice to have:

  • Knowledge of Vietnamese is advantageous
  • Food safety certification is preferred
  • Familiarity with Vietnamese cuisine is a plus
What we offer:
  • The opportunity to join an international and innovative and fast-growing group, committed not only to building new hotels, but to creating a global brand
  • The ability to challenge the norm and work in an environment that is both creative and rewarding
  • Be part of a team that is very passionate about creating great hospitality experiences and exploring new locations with every opportunity
  • A competitive package and plenty of development opportunities

Additional Information:

Job Posted:
January 20, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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